Please use this identifier to cite or link to this item: https://ah.lib.nccu.edu.tw/handle/140.119/99865
題名: 台灣肉類貿易之政治學-選擇性保護或選擇性的自由化?
The Politics of the Meat Trade in Taiwan - Selective Protection or Selective Liberalization?
作者: 史密特
Hernandez, Fernando Mariano Schmidt
貢獻者: 吳玲君
Wu, Lin Jun
史密特
Fernando Mariano Schmidt Hernandez
關鍵詞: 保護主義
自由化
農業貿易政策
貿易政策
台灣
Protectionism
Liberalization
Agricultural trade policy
Trade policy
Taiwan
日期: 2016
上傳時間: 9-Aug-2016
摘要: 為何台灣居於部份農業貿易政策保護之位置? 本研究之目的係為了能解釋此原因。此可以被台灣歷史之理論上所施行的肉類貿易之例子所解釋。此農業貿易保護政策可被定義為選擇性之貿易保護。
Why does Taiwan have in place a partially protectionist agricultural trade policy? The goal of the research is to find a causal explanation to this question by looking at the case of meat trade. It can be explained under the premises of historical institutionalism theory. Its agricultural trade policy can be defined as selectively protectionist.
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描述: 博士
國立政治大學
亞太研究英語博士學位學程(IDAS)
100265506
資料來源: http://thesis.lib.nccu.edu.tw/record/#G0100265506
資料類型: thesis
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