China’s Food Security Governance from a Hydraulic Society to a Corporate Food Regime

Please use this identifier to cite or link to this item: https://ah.lib.nccu.edu.tw/handle/140.119/138784

DC Field	Value	Language
dc.contributor	國發所
dc.creator	林義鈞
dc.creator	Lin, Scott Y.
dc.date	2020-01
dc.date.accessioned	2022-01-12T05:27:24Z	-
dc.date.available	2022-01-12T05:27:24Z	-
dc.date.issued	2022-01-12T05:27:24Z	-
dc.identifier.uri	http://nccur.lib.nccu.edu.tw/handle/140.119/138784	-
dc.relation	The International Conference of Development and Governance in Contemporary China, 中華民國高等政策研究協會
dc.title	China’s Food Security Governance from a Hydraulic Society to a Corporate Food Regime
dc.type	conference
item.grantfulltext	none	-
item.openairetype	conference	-
item.fulltext	No Fulltext	-
item.openairecristype	http://purl.org/coar/resource_type/c_18cf	-
item.cerifentitytype	Publications	-
Appears in Collections:	會議論文

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