Please use this identifier to cite or link to this item: https://ah.lib.nccu.edu.tw/handle/140.119/17603
DC FieldValueLanguage
dc.contributor行政院農業委員會en_US
dc.creator黃立zh_TW
dc.date2004-12en_US
dc.date.accessioned2008-12-18T04:43:22Z-
dc.date.available2008-12-18T04:43:22Z-
dc.date.issued2008-12-18T04:43:22Z-
dc.identifier.urihttps://nccur.lib.nccu.edu.tw/handle/140.119/17603-
dc.formatapplication/en_US
dc.languageenen_US
dc.languageen-USen_US
dc.language.isoen_US-
dc.relation中德社會經濟協會第22屆理事聯席會議en_US
dc.titleConsumers’s needs on food safety and the awareness of their rights and interests in Taiwanen_US
dc.typeconferenceen
item.grantfulltextnone-
item.languageiso639-1en_US-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextNo Fulltext-
item.cerifentitytypePublications-
item.openairetypeconference-
Appears in Collections:會議論文
Show simple item record

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.