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https://ah.lib.nccu.edu.tw/handle/140.119/40293| 題名: | Food risk and crisis communication in Taiwan: Cases of dioxin contamination | 作者: | 徐美苓 | 貢獻者: | City University of Hong Kong 國立政治大學新聞學系 |
關鍵詞: | Food risk ;crisis communication ; Taiwan | 日期: | 十二月-2008 | 上傳時間: | 31-五月-2010 | 關聯: | nternational Forum on Public Relations and Advertising – Crisis Management and Integrated Strategic Communication | 資料類型: | conference |
| Appears in Collections: | 會議論文 |
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