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題名 在荷蘭打造古早味行動餐車之商業計畫
Formosa Bites on Wheels in the Netherlands
作者 楊維芳
Yang, Wei-Feng
貢獻者 吳文傑
Wu, Jack
楊維芳
Yang, Wei-Feng
關鍵詞 古早味
餐車
荷蘭
Formosa Bites
Wheels
Netherlands
日期 2018
上傳時間 4-Jan-2019 16:23:47 (UTC+8)
摘要 Most of us have an unforgettable memory of the smell and the taste that takes us back to childhood. Riding on a delightful colored food bike cart, “Formosa Bites on Wheels” is bringing our favorite childhood snack - wheel cakes with a variety of flavors to the Netherlands, where we shared a historical connection through Dutch Formosa in the 17th century and have developed a flourishing trade relationship over years. It was during the Dutch colonial time that the Dutch East India Company (VOC) began to farm sugarcane and rice for export. On the other hand, wheel cakes are traditional Taiwanese snacks and became popular these years especially in some metropolitan cities such as London and New York.
“Formosa Bites on Wheels” will establish our E-bike food cart at Markthal, Rotterdam in the Netherland by offering Taiwanese snacks - wheel cakes and 100% BIO Taiwanese tea-based drinks with the service of online ordering and delivery, taking part in food festivals and social events as well as Asian catering service in the long run. According to the survey of the diet of the Dutch, out-of-home-consumption accounted for 31.7% of the total food expenditure with an average annual growth rate 3.7% until 2021. Furthermore, the food service sectors of home delivery and street stalls are booming and expected to increase by roughly 8% and 3% respectively.
We plan to develop a variety of creative flavors by stamping our designed logos for different flavors to allure our customers’ imagination and make the tasty journey unforgettable. On the other hand, the Netherlands government has launched a new scheme to cut food waste by half in 2030 compared to the 2015 figure. Our team believes that we can all play an active role to reduce food waste for the benefits of our community and supporting the policy. Therefore, we’ll strictly source ingredients locally and choose green vendors complied with environmental and social goals, as well as control inventory to optimize our operational process in a sustainable way. Our diverse wheel cake menu will include Taiwanese classic flavors and daily specials depending on the surplus ingredients from local markets and supermarkets. Except for wheel cakes, we’ll be serving Taiwanese tea as a symbol of greeting friends, as well as a tea drinking habit fits well with a healthy lifestyle in the Netherlands. Although the Netherlands is a relatively small country with about 17 million inhabitants, it is Europe’s fifth largest consumer of tea. Tea consumption amounted to 9 thousand tons in 2015, with around 90% of all inhabitants drinking tea. Consumers are increasingly interested in green tea, rooibos, herbal/traditional medicinal tea and slimming tea due to growing health awareness in the Netherlands.
Rotterdam is a thriving dynamic city with a wealth of cultures and ethnicities from all over the world comprising more than 170 nationalities, where consumers are more diverse with high willingness to try new things. In terms of high-footfall area (an average of 150,000 visitors a week and 76% of the visitors makes a purchase), our primary selling point is chosen to be in the center of Rotterdam by placing our food cart at Markthal, right next to the largest open market in Europe and the transit of railway and metro station. Furthermore, our target customers are Millennials who have a strong preference for convenience, as well as put a high priority on health, wellness and social awareness, resulting in not only sharing but also influencing via social media at the same time. In the long term, “Formosa Bites on Wheels” plans to gather Taiwanese fellows who have a great passion for promoting Taiwanese culture and cuisine, building up a firm relation with Taiwanese associations in the Netherlands. “No food catering” is designed to turn leftover into a delicious meal by sharing simple homemade recipe along with offering Asian catering services for corporations, campus or private events. As a whole, we are commit to taking action on food reduction from farm to fork and make a positive impact in our community.
Our operational plan will be firstly setting up our own website and social media platforms, offering online ordering and delivery for the first three months. Secondly, our fixed stand in the central market will run by a part-time and a full-time employee, promoting a sustainable mobile cuisine to attend green festivals and sustainable food truck events during summertime. Thirdly, our team will provide Taiwanese and Asian recipes online and catering service offline at a workshop, corporate events and campus activities. Meanwhile, we’ll structurally reduce food waste from farm to fork in our food preparation and catering services by sourcing ingredients locally and choosing green vendors in supply chain management, and can eventually bring benefits to our community.
The estimated six-month period startup expenses can bootstrap by our owner of the company, which is approximately €26,600. The main initial costs derived from the rent in the central market and wages due to a high income economy. Since our business starts with our online operation for the first three months, our sales will be projected for nine months generated from our fixed stand and demand forecast is aligned with the growth percentage in street stall sector from 2020. To reach a breakeven point, the weekly sold quantities should be 385, 410, 415 units for snacks and 428, 455, 461 units for beverages over a three-year period of 2019, 2020 and 2021. Based on sales forecast and estimated annual costs, gross profit margin can reach 62.5% for snacks and 54.55% for beverages until 2021. Correspondingly, our breakeven annual sales are estimated to generate total revenue of €95,159.98, €135,078.66 and €136,823.57 during the first three years. In the first year of operation, our projected sales can reach a break-even point for almost six months, which will roughly be achieved by the end of September.
To sum up, our business can be profitable by running step by step from online to offline operation,
combining strategic marketing tools and realizing sustainable practices. At “Formosa Bites on wheels”, we aim to extend our connection with our local communities in the Netherlands towards bringing Taiwanese cuisine and culture while achieving a better and more circular food system.
參考文獻 1. Defining generations: Where Millennials end and post-Millennials begin by MICHAEL DIMOCK, March 1, 2018, retrieved from http://www.pewresearch.org/fact-tank/2018/03/01/defining-generations-where-millennials-end-and-post-millennials-begin/
2. Tax breaks for new businesses in the Netherlands, retrieved from https://www.iamexpat.nl/career/entrepreneur-netherlands/tax-breaks-new-businesses
3. Reduced VAT rate to increase from 6% to 9%, Government of the Netherlands, retrieved from https://www.government.nl/topics/vat/reduced-vat-rate-to-increase-from-6-to-9
4. Netherlands GDP per capita PPP, 1990-2018, 2018 Trading Economics, retrieved from https://tradingeconomics.com/netherlands/gdp-per-capita-ppp
5. IMD World Competitiveness Rankings 2018 Results, May 2018, retrieved from https://www.imd.org/news/updates/the-us-overtakes-hong-kong-at-first-place-among-worlds-most-competitive-economies/
6. Netherlands - Economic forecast summary (May 2018), OECD, retrieved from http://www.oecd.org/economy/netherlands-economic-forecast-summary.htm
7. Netherlands: Inflation rate from 2012 to 2022 (compared to the previous year), Statista 2018, retrieved from https://www.statista.com/statistics/276708/inflation-rate-in-the-netherlands/
8. The World Factbook - Central Intelligence Agency, 29 May, 2018, retrieved from https://www.cia.gov/library/publications/the-world-factbook/geos/nl.html
9. Netherlands Payroll and Tax Information and Resources - activpayroll, retrieved from https://www.activpayroll.com/global-insights/netherlands
10. A Competitive Fiscal Climate, Netherlands Foreign Investment Agency, retrieved from https://investinholland.com/incentives-and-taxes/fiscal-climate/
11. Market Monitor Food Netherlands 2017, Atradius Collections, 12 December, 2017, retrieved from https://atradiuscollections.com/global/reports/market-monitor-food-netherlands-2017.html
12. The diet of the Dutch : Results of the first two years of the Dutch National Food Consumption Survey 2012-2016, National Institute for Public Health and the Environment, retrieved from https://www.rivm.nl/en/Documents_and_publications/Scientific/Reports/2016/november/The_diet_of_the_Dutch_Results_of_the_first_two_years_of_the_Dutch_National_Food_Consumption_Survey_2012_2016
13. The Dutch Food Service Report, 11 December, 2017, USDA, retrieved from https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Food%20Service%20-%20Hotel%20Restaurant%20Institutional_The%20Hague_Netherlands_12-11-2017.pdf
14. Rotterdam City Review, November 2017, Euromonitor International, retrieved from https://www.euromonitor.com/rotterdam-city-review/report
15. Rotterdam Population 2018, October 20, 2017, retrieved from http://worldpopulationreview.com/world-cities/rotterdam-population/
16. Business costs for Rotterdam low compared internationally, 01 April, 2016, retrieved from https://www.portofrotterdam.com/en/news-and-press-releases/business-costs-for-rotterdam-low-compared-internationally
17. De Markthal, Rotterdam Tourist Information, retrieved from https://en.rotterdam.info/locations/de-markthal/
18. Market hall`s impact comparable to that of an entire city center, April 10, 2018, retrieved from https://www.mvrdv.nl/zh/news/market-hall-an-economic-success
19. Social Media Stats in Netherlands - May 2018, StatCounter, retrieved from http://gs.statcounter.com/social-media-stats/all/netherlands
20. Dutch kids fleeing from Facebook fast for Instagram: survey, Janene Pieters, 29 January, 2018 retrieved from https://nltimes.nl/2018/01/29/dutch-kids-fleeing-facebook-fast-instagram-survey
21. Social Media in the Netherlands: Devising a Social Media Strategy, August 31, 2017, retrieved from https://anchovyinc.com/blog/social-media-netherlands-business-strategy/
22. Why Instagram Is The Top Social Platform For Engagement (And How To Use It) , Jayson DeMers, March 28, 2017, retrieved from https://www.forbes.com/sites/jaysondemers/2017/03/28/why-instagram-is-the-top-social-platform-for-engagement-and-how-to-use-it/#238a0a6d36bd
23. Food and fodder hygiene (HACCP), Netherlands Enterprise Agency, retrieved from https://business.gov.nl/regulation/haccp/
24. Sole proprietorship (eenmanszaak), Netherlands Chamber of Commerce | Statistics Netherlands organization (CBS), retrieved from https://business.gov.nl/starting-your-business/choosing-a-legal-structure/sole-proprietorship/
25. Coming to work in the Netherlands, immigration and Naturalisation Service (IND), https://ind.nl/en/Forms/3086.pdf
26. HACCP hygiene code course for food safety, PlusPort BV, retrieved from https://haccp-direct.com/faq/
27. Street trader`s licence, retrieved from https://business.gov.nl/regulation/street-traders-licence/
28. Official website of the municipality of Rotterdam, retrieved from https://www.rotterdam.nl/loket/marktvergunning/
29. National and employee insurance schemes (social security), retrieved from https://business.gov.nl/regulation/employee-insurance-schemes-national-insurance/
30. The Food Service Insurance Leader, insureon 2018, retrieved from https://foodservices.insureon.com/resources/cost/food-trucks
31. Markthal Rotterdam - Domus, 17 October, 2014, retrieved from https://www.domusweb.it/en/architecture/2014/10/17/mvrdv_markthal_rotterdam.html
32. Kraam in Markthal Rotterdam te koop - Ds. Jan Scharpstraat 298, Rotterdam, http://tihm.nl/aanbod/kraam-in-markthal-rotterdam-te-koop/object-informatie
33. High-end food bikes for trendsetting cooks, retrieved from http://paulundernst.com/en/
34. Agriculture and horticulture, government of Netherlands, retrieved from https://www.government.nl/topics/agriculture/agriculture-and-horticulture
35. Binnenrotte Market Center Market, Official website of the municipality of Rotterdam, retrieved from https://www.rotterdam.nl/locaties/markt-binnenrotte-centrummarkt/
36. Cutting down on food waste, 2018, Government of the Netherlands, retrieved from https://www.government.nl/topics/food/cutting-down-on-food-waste
37. Working hours in the Netherlands, retrieved from https://www.iamexpat.nl/career/working-in-the-netherlands/working-hours
38. Netherlands vacation law: Rules on vacation days, holiday pay and employee benefits, retrieved from https://www.expatica.com/nl/employment/Netherlands-vacation-days-Dutch-law-on-employee-vacation-entitlements_106752.html
39. Working in the Netherlands: What is the Vacation/Holiday Allowance (Vakantiegeld), retrieved from https://bluelynx.com/netherlands-what-is-holiday-allowance-vakantiegeld/
40. Amount of the minimum wage, Government of the Netherlands, retrieved from https://www.government.nl/topics/minimum-wage/amount-of-the-minimum-wage
41. Salaries in Amsterdam, Netherlands, retrieved from http://www.amsterdamtips.com/tips/prices-earnings-amsterdam.php
42. Waiter/Waitress Salary in Amsterdam (Netherlands) – PayScale, August 2018, retrieved from https://www.payscale.com/research/NL/Job=Waiter%2fWaitress/Hourly_Rate
描述 碩士
國立政治大學
國際經營管理英語碩士學位學程(IMBA)
105933026
資料來源 http://thesis.lib.nccu.edu.tw/record/#G0105933026
資料類型 thesis
dc.contributor.advisor 吳文傑zh_TW
dc.contributor.advisor Wu, Jacken_US
dc.contributor.author (Authors) 楊維芳zh_TW
dc.contributor.author (Authors) Yang, Wei-Fengen_US
dc.creator (作者) 楊維芳zh_TW
dc.creator (作者) Yang, Wei-Fengen_US
dc.date (日期) 2018en_US
dc.date.accessioned 4-Jan-2019 16:23:47 (UTC+8)-
dc.date.available 4-Jan-2019 16:23:47 (UTC+8)-
dc.date.issued (上傳時間) 4-Jan-2019 16:23:47 (UTC+8)-
dc.identifier (Other Identifiers) G0105933026en_US
dc.identifier.uri (URI) http://nccur.lib.nccu.edu.tw/handle/140.119/121732-
dc.description (描述) 碩士zh_TW
dc.description (描述) 國立政治大學zh_TW
dc.description (描述) 國際經營管理英語碩士學位學程(IMBA)zh_TW
dc.description (描述) 105933026zh_TW
dc.description.abstract (摘要) Most of us have an unforgettable memory of the smell and the taste that takes us back to childhood. Riding on a delightful colored food bike cart, “Formosa Bites on Wheels” is bringing our favorite childhood snack - wheel cakes with a variety of flavors to the Netherlands, where we shared a historical connection through Dutch Formosa in the 17th century and have developed a flourishing trade relationship over years. It was during the Dutch colonial time that the Dutch East India Company (VOC) began to farm sugarcane and rice for export. On the other hand, wheel cakes are traditional Taiwanese snacks and became popular these years especially in some metropolitan cities such as London and New York.
“Formosa Bites on Wheels” will establish our E-bike food cart at Markthal, Rotterdam in the Netherland by offering Taiwanese snacks - wheel cakes and 100% BIO Taiwanese tea-based drinks with the service of online ordering and delivery, taking part in food festivals and social events as well as Asian catering service in the long run. According to the survey of the diet of the Dutch, out-of-home-consumption accounted for 31.7% of the total food expenditure with an average annual growth rate 3.7% until 2021. Furthermore, the food service sectors of home delivery and street stalls are booming and expected to increase by roughly 8% and 3% respectively.
We plan to develop a variety of creative flavors by stamping our designed logos for different flavors to allure our customers’ imagination and make the tasty journey unforgettable. On the other hand, the Netherlands government has launched a new scheme to cut food waste by half in 2030 compared to the 2015 figure. Our team believes that we can all play an active role to reduce food waste for the benefits of our community and supporting the policy. Therefore, we’ll strictly source ingredients locally and choose green vendors complied with environmental and social goals, as well as control inventory to optimize our operational process in a sustainable way. Our diverse wheel cake menu will include Taiwanese classic flavors and daily specials depending on the surplus ingredients from local markets and supermarkets. Except for wheel cakes, we’ll be serving Taiwanese tea as a symbol of greeting friends, as well as a tea drinking habit fits well with a healthy lifestyle in the Netherlands. Although the Netherlands is a relatively small country with about 17 million inhabitants, it is Europe’s fifth largest consumer of tea. Tea consumption amounted to 9 thousand tons in 2015, with around 90% of all inhabitants drinking tea. Consumers are increasingly interested in green tea, rooibos, herbal/traditional medicinal tea and slimming tea due to growing health awareness in the Netherlands.
Rotterdam is a thriving dynamic city with a wealth of cultures and ethnicities from all over the world comprising more than 170 nationalities, where consumers are more diverse with high willingness to try new things. In terms of high-footfall area (an average of 150,000 visitors a week and 76% of the visitors makes a purchase), our primary selling point is chosen to be in the center of Rotterdam by placing our food cart at Markthal, right next to the largest open market in Europe and the transit of railway and metro station. Furthermore, our target customers are Millennials who have a strong preference for convenience, as well as put a high priority on health, wellness and social awareness, resulting in not only sharing but also influencing via social media at the same time. In the long term, “Formosa Bites on Wheels” plans to gather Taiwanese fellows who have a great passion for promoting Taiwanese culture and cuisine, building up a firm relation with Taiwanese associations in the Netherlands. “No food catering” is designed to turn leftover into a delicious meal by sharing simple homemade recipe along with offering Asian catering services for corporations, campus or private events. As a whole, we are commit to taking action on food reduction from farm to fork and make a positive impact in our community.
Our operational plan will be firstly setting up our own website and social media platforms, offering online ordering and delivery for the first three months. Secondly, our fixed stand in the central market will run by a part-time and a full-time employee, promoting a sustainable mobile cuisine to attend green festivals and sustainable food truck events during summertime. Thirdly, our team will provide Taiwanese and Asian recipes online and catering service offline at a workshop, corporate events and campus activities. Meanwhile, we’ll structurally reduce food waste from farm to fork in our food preparation and catering services by sourcing ingredients locally and choosing green vendors in supply chain management, and can eventually bring benefits to our community.
The estimated six-month period startup expenses can bootstrap by our owner of the company, which is approximately €26,600. The main initial costs derived from the rent in the central market and wages due to a high income economy. Since our business starts with our online operation for the first three months, our sales will be projected for nine months generated from our fixed stand and demand forecast is aligned with the growth percentage in street stall sector from 2020. To reach a breakeven point, the weekly sold quantities should be 385, 410, 415 units for snacks and 428, 455, 461 units for beverages over a three-year period of 2019, 2020 and 2021. Based on sales forecast and estimated annual costs, gross profit margin can reach 62.5% for snacks and 54.55% for beverages until 2021. Correspondingly, our breakeven annual sales are estimated to generate total revenue of €95,159.98, €135,078.66 and €136,823.57 during the first three years. In the first year of operation, our projected sales can reach a break-even point for almost six months, which will roughly be achieved by the end of September.
To sum up, our business can be profitable by running step by step from online to offline operation,
combining strategic marketing tools and realizing sustainable practices. At “Formosa Bites on wheels”, we aim to extend our connection with our local communities in the Netherlands towards bringing Taiwanese cuisine and culture while achieving a better and more circular food system.
en_US
dc.description.tableofcontents 1. Executive Summary 1
2. Company Description 4
2.1. Company Profile 4
2.2. Mission Statement 4
2.3. Goals and Objectives 5
2.4. Key to Success 5
2.5. Legal Form and Ownership 6
3. Industry and Market Analysis 8
3.1. Netherlands Economic and Investment Overview 8
3.2. Food and Beverage Industry in the Netherlands 9
3.3. Competitive Forces 11
4. Marketing Plan 15
4.1. Market Segmentation 15
4.2. Market Targeting 15
4.3. Marketing Mix 17
4.4. Market Strategy 23
5. Operation Plan 25
5.1. Legal Structure 25
5.2. Production Workflow 27
5.3. Key Partners and Suppliers 33
6. Organization and Management 38
6.1. Organizational Structure 38
6.2. Terms of Employment 40
7. Financial Plan 43
7.1. Initial Investment and Financing 43
7.2. 3-Year Profit and Loss Projection 44
7.3. 3-Year Balance Sheet 50
7.4. 3-Year Projected Cash Flow 52
7.5. The First Year Break-Even Analysis 52
8. References 55
9. Appendix 59
zh_TW
dc.format.extent 2430108 bytes-
dc.format.mimetype application/pdf-
dc.source.uri (資料來源) http://thesis.lib.nccu.edu.tw/record/#G0105933026en_US
dc.subject (關鍵詞) 古早味zh_TW
dc.subject (關鍵詞) 餐車zh_TW
dc.subject (關鍵詞) 荷蘭zh_TW
dc.subject (關鍵詞) Formosa Bitesen_US
dc.subject (關鍵詞) Wheelsen_US
dc.subject (關鍵詞) Netherlandsen_US
dc.title (題名) 在荷蘭打造古早味行動餐車之商業計畫zh_TW
dc.title (題名) Formosa Bites on Wheels in the Netherlandsen_US
dc.type (資料類型) thesisen_US
dc.relation.reference (參考文獻) 1. Defining generations: Where Millennials end and post-Millennials begin by MICHAEL DIMOCK, March 1, 2018, retrieved from http://www.pewresearch.org/fact-tank/2018/03/01/defining-generations-where-millennials-end-and-post-millennials-begin/
2. Tax breaks for new businesses in the Netherlands, retrieved from https://www.iamexpat.nl/career/entrepreneur-netherlands/tax-breaks-new-businesses
3. Reduced VAT rate to increase from 6% to 9%, Government of the Netherlands, retrieved from https://www.government.nl/topics/vat/reduced-vat-rate-to-increase-from-6-to-9
4. Netherlands GDP per capita PPP, 1990-2018, 2018 Trading Economics, retrieved from https://tradingeconomics.com/netherlands/gdp-per-capita-ppp
5. IMD World Competitiveness Rankings 2018 Results, May 2018, retrieved from https://www.imd.org/news/updates/the-us-overtakes-hong-kong-at-first-place-among-worlds-most-competitive-economies/
6. Netherlands - Economic forecast summary (May 2018), OECD, retrieved from http://www.oecd.org/economy/netherlands-economic-forecast-summary.htm
7. Netherlands: Inflation rate from 2012 to 2022 (compared to the previous year), Statista 2018, retrieved from https://www.statista.com/statistics/276708/inflation-rate-in-the-netherlands/
8. The World Factbook - Central Intelligence Agency, 29 May, 2018, retrieved from https://www.cia.gov/library/publications/the-world-factbook/geos/nl.html
9. Netherlands Payroll and Tax Information and Resources - activpayroll, retrieved from https://www.activpayroll.com/global-insights/netherlands
10. A Competitive Fiscal Climate, Netherlands Foreign Investment Agency, retrieved from https://investinholland.com/incentives-and-taxes/fiscal-climate/
11. Market Monitor Food Netherlands 2017, Atradius Collections, 12 December, 2017, retrieved from https://atradiuscollections.com/global/reports/market-monitor-food-netherlands-2017.html
12. The diet of the Dutch : Results of the first two years of the Dutch National Food Consumption Survey 2012-2016, National Institute for Public Health and the Environment, retrieved from https://www.rivm.nl/en/Documents_and_publications/Scientific/Reports/2016/november/The_diet_of_the_Dutch_Results_of_the_first_two_years_of_the_Dutch_National_Food_Consumption_Survey_2012_2016
13. The Dutch Food Service Report, 11 December, 2017, USDA, retrieved from https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Food%20Service%20-%20Hotel%20Restaurant%20Institutional_The%20Hague_Netherlands_12-11-2017.pdf
14. Rotterdam City Review, November 2017, Euromonitor International, retrieved from https://www.euromonitor.com/rotterdam-city-review/report
15. Rotterdam Population 2018, October 20, 2017, retrieved from http://worldpopulationreview.com/world-cities/rotterdam-population/
16. Business costs for Rotterdam low compared internationally, 01 April, 2016, retrieved from https://www.portofrotterdam.com/en/news-and-press-releases/business-costs-for-rotterdam-low-compared-internationally
17. De Markthal, Rotterdam Tourist Information, retrieved from https://en.rotterdam.info/locations/de-markthal/
18. Market hall`s impact comparable to that of an entire city center, April 10, 2018, retrieved from https://www.mvrdv.nl/zh/news/market-hall-an-economic-success
19. Social Media Stats in Netherlands - May 2018, StatCounter, retrieved from http://gs.statcounter.com/social-media-stats/all/netherlands
20. Dutch kids fleeing from Facebook fast for Instagram: survey, Janene Pieters, 29 January, 2018 retrieved from https://nltimes.nl/2018/01/29/dutch-kids-fleeing-facebook-fast-instagram-survey
21. Social Media in the Netherlands: Devising a Social Media Strategy, August 31, 2017, retrieved from https://anchovyinc.com/blog/social-media-netherlands-business-strategy/
22. Why Instagram Is The Top Social Platform For Engagement (And How To Use It) , Jayson DeMers, March 28, 2017, retrieved from https://www.forbes.com/sites/jaysondemers/2017/03/28/why-instagram-is-the-top-social-platform-for-engagement-and-how-to-use-it/#238a0a6d36bd
23. Food and fodder hygiene (HACCP), Netherlands Enterprise Agency, retrieved from https://business.gov.nl/regulation/haccp/
24. Sole proprietorship (eenmanszaak), Netherlands Chamber of Commerce | Statistics Netherlands organization (CBS), retrieved from https://business.gov.nl/starting-your-business/choosing-a-legal-structure/sole-proprietorship/
25. Coming to work in the Netherlands, immigration and Naturalisation Service (IND), https://ind.nl/en/Forms/3086.pdf
26. HACCP hygiene code course for food safety, PlusPort BV, retrieved from https://haccp-direct.com/faq/
27. Street trader`s licence, retrieved from https://business.gov.nl/regulation/street-traders-licence/
28. Official website of the municipality of Rotterdam, retrieved from https://www.rotterdam.nl/loket/marktvergunning/
29. National and employee insurance schemes (social security), retrieved from https://business.gov.nl/regulation/employee-insurance-schemes-national-insurance/
30. The Food Service Insurance Leader, insureon 2018, retrieved from https://foodservices.insureon.com/resources/cost/food-trucks
31. Markthal Rotterdam - Domus, 17 October, 2014, retrieved from https://www.domusweb.it/en/architecture/2014/10/17/mvrdv_markthal_rotterdam.html
32. Kraam in Markthal Rotterdam te koop - Ds. Jan Scharpstraat 298, Rotterdam, http://tihm.nl/aanbod/kraam-in-markthal-rotterdam-te-koop/object-informatie
33. High-end food bikes for trendsetting cooks, retrieved from http://paulundernst.com/en/
34. Agriculture and horticulture, government of Netherlands, retrieved from https://www.government.nl/topics/agriculture/agriculture-and-horticulture
35. Binnenrotte Market Center Market, Official website of the municipality of Rotterdam, retrieved from https://www.rotterdam.nl/locaties/markt-binnenrotte-centrummarkt/
36. Cutting down on food waste, 2018, Government of the Netherlands, retrieved from https://www.government.nl/topics/food/cutting-down-on-food-waste
37. Working hours in the Netherlands, retrieved from https://www.iamexpat.nl/career/working-in-the-netherlands/working-hours
38. Netherlands vacation law: Rules on vacation days, holiday pay and employee benefits, retrieved from https://www.expatica.com/nl/employment/Netherlands-vacation-days-Dutch-law-on-employee-vacation-entitlements_106752.html
39. Working in the Netherlands: What is the Vacation/Holiday Allowance (Vakantiegeld), retrieved from https://bluelynx.com/netherlands-what-is-holiday-allowance-vakantiegeld/
40. Amount of the minimum wage, Government of the Netherlands, retrieved from https://www.government.nl/topics/minimum-wage/amount-of-the-minimum-wage
41. Salaries in Amsterdam, Netherlands, retrieved from http://www.amsterdamtips.com/tips/prices-earnings-amsterdam.php
42. Waiter/Waitress Salary in Amsterdam (Netherlands) – PayScale, August 2018, retrieved from https://www.payscale.com/research/NL/Job=Waiter%2fWaitress/Hourly_Rate
zh_TW
dc.identifier.doi (DOI) 10.6814/THE.NCCU.IMBA.042.2018.F08en_US