Publications-Theses
Article View/Open
Publication Export
-
Google ScholarTM
NCCU Library
Citation Infomation
Related Publications in TAIR
題名 資訊家電流通業認知服務品質模式與再購意願影響因素之研究 作者 何宜真 貢獻者 張愛華
何宜真日期 2003 上傳時間 9-May-2016 16:12:00 (UTC+8) 摘要 在科技發達的今日,各種家電及資訊產品成為家庭必備的民生必需品;但是家電產品的發展已臻成熟及標準化,「服務品質」成為廠商最重要的競爭利器。有關「服務品質」的研究很多,但是討論的範圍過廣,缺乏統一的理論說明服務品質構念的複雜性及階層性,並且不同產業的服務品質衡量構面與尺度並非完全相同,本研究便以此為出發點,將研究對象及範圍縮小至資訊家電流通業,將服務品質的架構應用在台灣作實證分析,採用「階層架構」分析服務品質的成分。 本研究的內容可分為兩部分;第一部分為「認知服務品質的階層性架構」,將認知服務品質分為互動、實體環境、結果等三項主要構面,並從其他相關文獻及考量資訊家電流通業的特性後,整理出第二層構面,其中互動品質受到專業、態度、行為等因素的影響,環境品質受外觀、便利、擺設、商店政策、社會因素的影響,而結果品質則有評價、有形性、等待時間、售後服務等四個子構面。第二部分則為「再購意願的影響因素」,消費者的再購意願受到服務價值及企業形象的直接影響,且服務品質及認知價格透過服務價值對再購意願有間接影響,此外,服務價值與消費者服務滿意度的評估相互影響,認知服務品質會影響消費者服務滿意度,認知價格亦會影響消費者的認知服務品質。 本研究以「問卷調查」作為主要的實證工具,「全國電子」為實證研究對象,樣本中有一部分以便利抽樣的方式,另一部分則到八間位於台北縣市的全國電子專賣店,亦以便利抽樣的方式選擇實際到店裡逛逛或購物的消費者,共得到380份有效問卷。分析結果發現:(1)實證資料支持本研究所發展的認知服務品質模式;(2)在再購模式方面,除了服務滿意度對再購意願的影響不顯著外,其餘的關係皆成立;(3)不同性別、年齡層、職業、教育程度、採購頻率、件數、花費金額的消費者,所感受到的服務品質及再購意願有顯著差異,而居住或常逛之全國電子位置不同的消費者,所感受到的服務品質及再購意願沒有顯著差異。 建議後續研究可增加焦點訪談研究,以充分了解受訪者的意見;擴大研究的產業、地理、時間範圍,以提高研究的完整性,亦可針對服務滿意度對再購意願的影響做更深入詳盡的研究。對業者的建議則為提升售後服務的品質、降低員工流動率以及對服務品質做持續性的研究,作為制定行銷策略的參考。 參考文獻 中文部分張愛華(民66),「消費者商店印象之研究」,政治大學企業管理研究所未出版碩士論文劉耀宗(民86),「資訊與家電零售機構的演進」,政治大學企業管理研究所未出版碩士論文蔡振豪(民89),「資訊家電流通業經營策略之研究-以個案公司為例」,政治大學企業管理研究所未出版碩士論文「東方消費者行銷調查, 2002」,政大圖書館資料庫英文部分Aaker, David, A. and Myers, John G. (1982), Advertising Management, Prentice-Hall, Englewood Cliffs, NJ.Andaleeb, Syed S. and Amiya K. Basu (1994),“Technical Complexity and Consumer Knowledge as Moderators of Service Quality Evaluation in the Automobile Service Industry,” Journal of Retailing, 70(4), 367-381Anderson, Erin W. and Mary Sullivan (1993),“The Antecedents and Consequences of Customer Satisfaction for Firms,” Marketing Science, 12, 125-143Anderson, Eugene and Claes Fornell (1994),“A Customer Satisfaction Research Prospectus,”241-268 in R.T. Rust and R.L. Oliver (Eds.) Service Quality:New Directions in Theory and Practice. Thousand Oaks, CA:Sage PublicationsAndreassen, Tor Wallin (1998),“Customer Loyalty and Complex Services,” International Journal of Service Industry Management, 9(1),178-194Athanassopoulos, Antreas D. (2000),“Customer Satisfaction Cues to Support Market Segmentation and Explain Switching Behavior,” Journal of Business Research, 47, 191-207Babakus, Emin and Gregory W. Boller (1992),“Empirical Assessment of SERVQUAL Scale,” Journal of Business Research, 24, 253-268Babakus, Emin and W. Glynn Mangold (1992),“Adapting the SERVQUAL Scale to Hospital Services:An Empirical Investigation,”Health Service Research, 26(6), 767-780Bagozzi, Richard P. and Youjae Yi (1988),“On the Evaluation of Structural Equation Models,” Journal of the Academy of Marketing Science,16 (Spring), 74-94Baker, Julie, Dhruv Grewal and A. Parasuraman (1994),“The Influence of Store Environment on Quality Inferences and Store Image,” Journal of the Academy of Marketing Science, 22(4), 328-339Bitner, Mary Jo (1990),“Evaluating Service Encounters:The Effects of Physical Surroundings and Employee Responses,”Journal of Marketing, 54(April), 69-82Bolton, Ruth N. and James H. Drew (1991),“A Longitudinal Analysis of the Impact of Service Changes on Customer Attitudes,” Journal of Marketing, 55(January), 1-9Bolton, Ruth N. and James H. Drew (1991),“A Multistage Model of Consumers’ Assessments of Service Quality and Value,” Journal of Consumer Research, 17(March), 375-384Bolton, Ruth N. and Katherine N. Lemon (1999),“A Dynamic Model of Customers’ Usage of Services:Usage as an Antecedent and Consequence of Satisfaction,”Journal of Marketing Research, 36(May), 171-186Boulding, William, Ajay Kalra, Richard Staelin and Valarie A. Zeithaml (1993),“A dynamic process model of service quality:From expectation,”Journal Of Marketing Research, Chicago, 30(1), (February), 7-27Brady, Michael K. and Joseph J. Jr. Cronin (2001),“Some New Thoughts on Conceptualizing Perceived Service Quality:A Hierarchical Approach,”Journal of Marketing,65 (July), 34-49Brown, Stephen W. and Teresa A. Swartz (1989),“A Gap Analysis of Professional Service Quality,” Journal of Marketing, 53(April), 92-98Brucks, Merrie, Valarie A. Zeithaml and Gillian Naylor (2000),“Price and brand name as indicators of quality dimensions for consumer durables,” Academy of Marketing Science. Journal, Greenvale (Summer), 359-374Carman, James M. (1990),“Consumer Perceptions of Service Quality:An Assessment of the SERVQUAL Dimensions,”Journal of Retailing, 66(Spring), 33-55Carmines, E.G. and J. P. McIver (1981),“Analysis Models With Unobserved Variable,”In Bohrnstedt, G. W. and E. F. Borgatta, Social Measurement:Current Issues, Beverly Hills:Sage.Churchill, Gilbert A. J. (1979),“A Paradigm for Developing Better Measures of Marketing Constructs,” Journal of Marketing Research , 16(1), (February), 64-73Cooper, Peter (1969a),“The Begrudging Index and the Subjective Value of Money,”in Pricing Strategy, Bernard Taylor and Gordon Wills, eds., London:Stapples Press, Ltd., 122-131Cooper, Peter (1969b),“Subjective Economics:Factors in a Psychology of Spending,”in Pricing Strategy, Bernard Taylor and Gordon Wills, eds., London:Stapples Press, Ltd., 112-121Cronin, J. Joseph Jr., and Steven A. Taylor (1992),“Measuring Service Quality:A Reexamination and Extension,”Journal of Marketing, 56(July), 55-68Cronin, J. Joseph Jr., Michael K. Brady, Richard R. Brand, Roscoe Hightower, Jr., and Donald J. Shemwell (1997),“A Cross-Sectional Test of the Effect and Conceptualization of Service Value,” The Journal of Service Marketing, 11(6), 375-391Cronin, J. Joseph Jr., Michael K. Brady and Hult G. M. Tomas (2000), “ Assessing the Effects of Quality, Value, and Customer Satisfaction on Consumer Behavioral Intentions in Service Environment,” Journal of Retailing, 76(2), 193-218Crosby, Philip B. (1979), Quality is Free:The Art of Making Quality Certain, New York:American LibraryDabholkar, Pratibha A.(1995), “The Convergence of Customer Satisfaction and Service Quality Evaluations with Increasing Customer Patronage,” Journal of Customer Satisfaction, Dissatisfaction and Complaining Behavior, 8, 32-43Dabholkar, Pratibha A., Dayle I. Thorpe and Joseph O. Rentz (1996),“A Measure of Service Quality for Retail Stores:Scale Development and Validation, ”Journal of the Academy of Marketing Science,24(1),(Winter), 3-16Dabholkar, Pratibha A., C. David Shepherd and Dayle I. Thorpe (2000) , “A Comprehensive Framwork for Service Quality:An Investigation of Critical Conceptual and Measurement Issues Through a Longitudinal Study,”Journal of Retailing, 76(2), 139-173Dawar, Niraj and Philip Parker (1994),“Marketing Universals:Consumers’Use of Brand Name, Price, Physical Appearance, and Retailer Reputation as Signals of Product Quality,”Journal of Marketing, 58(April), 81-95Dichter, Ernst (1985),“What’s In an Image,” The Journal of Consumer Marketing, 2, 75-81Dickson, P. and A. G. Sawyer (1985),“Point of Purchase Behavior and Price Perceptions of Supermarket Shoppers,” Marketing Science Institute Working PaperDodds, William B., Kent B. Monroe and Dhruv Grewal (1991) ,“Effects of Price, Brand and Store Information Buyers’ Product Evaluations,” Journal of Marketing Research, 28(August), 307-319Dowling, Grahame R. (1986),“Managing Your Corporate Images,” Industrial Marketing Management, 15, 109-115Dowling, Grahame R.(1988),“Measuring Corporate Images:A Review of Alternative Approaches,”Journal of Business Research, 17, 27-34Engel, James F., David T. Kollat and Roger D. Blackwell (1978), Consumer Behavior, 3rd ed., Hinsdale, Illinos:The Dryden PressFinn, David W. and Charles W. Lamb (1991),“An Evaluation of the SERVQUAL Scales in a Retailing Setting,”480-493 in Rebecca Holman and Michael R. Solomoneds., Advances in Consumer Research, Vol.18, Provo, UT:Association for Consumer ResearchFornell, Claes, Michael D. Johnson, Eugene W. Anderson, Jaesung Cha, and Barbara Everitt Bryant (1996),“The American Customer Satisfaction Index:Nature, Purpose, and Findings,”Journal of Marketing, 60(October), 7-18Gale, B. T.(1994), Managing Customer Value, New York:Free Press.Garvin, David A.(1983),“Quality on the Line,” Harvard Business Review, 61 (September-October),65-73Gotlieb, Jerry B., Dhruv Grewal, and Stephen W. Brown (1994),“Consumer Satisfaction and Perceived Quality:Complementary or Divergent Constructs?”Journal of Applied Psychology, 79(6), 875-885Grewal, Dhruv, R. Krishnan, Julia Baker and Norm Borin (1998),“The Effect of Store Name, Brand Name and Price Discounts on Consumers, Evaluations and Purchase Intentions,” Journal of Retailing, 74(3), 331-352Grewal, Dhruv, Kent B. Monroe and R. Krishnan(1998),“The Effects of Price-Comparison Advertising on Buyers’ Perceptions of Acquisition Value, Transaction Value and Behavioral Intentions,” Journal of Marketing, 62(April), 46-59Grönroos, Christian(1984),“A Service Quality Model and Its Marketing Implications,” European Journal of Marketing, 18(4), 36-44Hallowell, Roger (1996),“The Relationship of Customer Satisfaction, Customer Loyalty, and Profitability:An Empirical Study,”The International Journal of Service Industry Management, 7(4), 27-42Hui, Michael and David K. Tse(1996),“What to Tell Consumers in Waits of Different Lengths:An Integrative Model of Service Evaluation,”Journal of Marketing, 60(April), 81-90Kashyap, Rajiv and David C. Bojanic (2000),“A Structural Analysis of Value, Quality, and Price Perceptions of Business and Leisure Travelers,” Journal of Travel Research, 39(Aug), 45-51Katz, Karen L., Blaire M. Larson and Richard C. Larson (1991),“Prescription for the Waiting-in-Line Blues:Entertain, Enlighten, and Engage,”Sloan Management Review, 32(Winter), 44-51Kolter, Phillip (1994), Marketing Management:Analysis, Planning, Implementation and Control, 8th International Ed., NJ:Prentice Hall, Inc.Kolter, Phillip, Swee Hoon Ang, Siew Meng Leong and Chin Tiong Tan (1994), Marketing Management:An Asian Perspective, 8th ed., NJ:Prentice-HallLewis, Robert C. and Bernard H. Booms (1983),“The Marketing Aspects of Service Quality,”99-107 in Leonard L. Berry, G. Lynn Shostack, and G. Upaheds., Emerging Perspectives on Service Marketing, Chicago, IL:American Marketing AssociationLichtenstein, Donald R. and William O. Bearden (1989),“Contextual Influences on Perceptions of Merchants-Supplied Reference Price,” Journal of Consumer Research, 15(Sep), 55-66Marsh, H. W. and D. Hocevar (1985),“Application of Confirmatory Factor Analysis to the Study of Self-Concept:First-and Higher-Order Factor Models and Their Invariance Across Groups,”Psychological Bulletin, 97, 562-582McAlexander, James H., Dennis O. Kaldenberg, and Harold F. Koenig(1994),“Service Quality Measurement,” Journal of Health Care Marketing, 3(Fall), 34-40McDougall, Gordon H.G. and Terrence J. Levesque(1994),“A Revised View of Service Quality Dimensions:An Empirical Investigation,”Journal of Professional Service Marketing, 11(1), 189-209Mittal, Banwari and Walfried M. Lassar(1996),“The Role of Personalization in Service Encounters,” Journal of Retailing, 72(1), 95-109Monroe, Kent B., Dhruv Grewal and Larry D. Conpeau (1991),“The Concept of Reference Prices:Theoretical Justifications and Research Issues,”working paper, University of Illinois, Champaign-Urbana, ILMonroe, Kent B. (1979), Pricing:Making Profitable Decisions, New York:McGraw-Hill Book CompanyMonroe, Kent B. and R. Krishnan(1985),“The Effect on Price on Subjective Product Evaluations,”in Perceived Quality:How Consumers View Stores and Merchandise, Jocob Jacoby and Jerry C. Olson , eds., Lexington, MA:Lexington Books, 209-232Monroe, Kent B. and Susan M. Petroshius (1981),“Buyers’Perception of Price:An Update of the Evidence,”in Perspectives in Consumer Behavior, 3rd ed., Harold H. Kassarjian and Thomas S. Robertson, eds. Glenview, IL:Scott, Foresman and Company, 43-55Monroe, Kent B. and Akshay R. Rao (1987),“Testing the Relationship Between Price, Perceived Quality and Perceived Value,” paper presented at Annual Conference, Association for Consumer Research, Cambridge, MA(October)Murphy, Ian P. (1997),“Interactive Marketing News,” Marketing News, (August 4), 10Nevin, J.R. and Michael Houston (1980),“Images as a Component of Attractiveness to Intra-Urban Shopping Areas,” Journal of Retailing, 56 (Spring), 77-93Oliver, Richard L. (1980),“A Cognitive Model of the Antecedents and Consequences of Satisfaction Decisions,” Journal of Marketing Research, 17 (November),460-469Oliver, Richard L. (1993),“A Conceptual Model of Service Quality and Service Satisfaction:Compatible Goals, Different Concepts,”65-85 in Teresa A. Swartz, David E. Browen, and Stephen W. Brown (Eds.) , Advances in Marketing and Management, Greenwich, CY:JAI Press, Inc.Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1985),“A Conceptual Model of Service Quality and Its Implications for Future Research,” Journal of Marketing, 49 (Fall), 41-50Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1988),“SERVQUAL:A Multiple-Item Scale for Measuring Consumer Perceptions of Service Quality ,”Journal of Retailing,64(1), (Spring), 12-40Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1996),“The behavioral consequences of service quality,” Journal of Marketing, Chicago,62(2), (April), 31-46Patterson, Paul G. and Richard A. Spreng. (1997),“Modeling the Relationship Between Perceived Value, Satisfaction and Repurchase Intentions in Business-to-Business Service Context:An Empirical Examination,”The International Journal of Service Industry Management, 8(5), 415-432Rao, Akshay R. and Kent B. Monroe (1989),“The Effect of Price, Brand Name, and Store Name on Buyers’ Perceptions of Product Quality:An Integrative Review,”Journal of Marketing Research, 26(August), 351-357Rathmell, John M. (1966),“What is Meant by Services?”Journal of Marketing , 30(October), 32-36Rockefeller, David (1986),“Value Versus Price,” Bell Atlantic Quarterly, 3(Spring), 42-49Roest, Henk and Rik Pieters (1997),“The Nomological Net of Perceived Service Quality,” The International Journal of Service Industry Management,8(4), 336-351Rudie, Mary J. and H. Brant Wansley (1985),“The Merrill Lynch Quality Program,”in Services Marketing in a Changing Environment, Thomas Bloch, Gregory Upgh, and Valarie A. Zeithaml eds., Chicago:American Marketing AssociationRust, Roland T. and Richard L. Oliver (1994),“Service Quality:Insights and Managerial Implications from the Frontier,”in Service Quality:New Directions in Theory and Practice, Roland T. Rust and Richard L. Oliver, eds. Thousand Oaks, CA:Sage Publications, 1-19Scitovszky, Tibor(1945),“Some Consequences of the Habit of Judging Quality by Price,” Review of Economic Studies, 12 (Winter), 100-105Sharp, Byron (1995),“Brand equity and market-based assets of professional service firms,” Journal of Professional Service Marketing, 13(1), 3-13Spreng, Richard A. and A. K. Singh (1993),“An Empirical Assessment of the SERVQUAL Scale and the Relationship Between Service Quality and Satisfaction,”1-6 in David W. Cravens and Peter R. Dickson eds., Enhancing Knowledge Development in Marketing, Chicago, IL;American Marketing AssociationSpreng, R.A., Dixon,A.L. and Olshavsky, R.W. (1993), "The impact of perceived value on consumer satisfaction", Journal of Consumer Satisfaction, Dissatisfaction and Complaining Behavior, 6, 50-55.Strandvik, T. and Liljander, V. (1994), "A comparison of episode performance and relationship performance for a discrete service", in Klienaltenkamp, M. (Ed.), Dienstleistungsmarketing - Konzaptionen und Andewendungen, Gabler Edition Wissenschaft, Berlin.Sunil, Erevelles, Roy Abhik and Stephen L. Vargo (1999), "The use of price and warranty cues in product evaluation:A comparison of U.S. and Hong Kong consumers,”Journal of International Consumer Marketing, 11(3), 67Surprenant, Carol F. and Michael R. Solomon (1987),“Predictability and apersonalization in the Service Encounter,” Journal of Marketing, 51(April), 86-96Sweeney, Jillian C., Geoffrey N. Soutar, and Lester W. Johnson (1999),“The Role of Perceived Risk in the Quality- Value Relationship:A Study in a Retail Environment,”Journal of Retailing, 75(1), 77-105Szybillo, George J. and Jacob Jacoby (1974),“Intrinsic Versus Extrinsic Cues as Determinants of Perceived Quality,” Journal of Applied Psychology, 59(February), 74-78Taylor, Shirley (1994),“Waiting for Service:The Relationship Between Delays and Evaluations of Service,”Journal of Marketing, 58 (April), 56-59Teas, R. Kenneth (1993),“Expectations, Performance Evaluation, and Consumers’ Perceptions of Quality,” Journal of Marketing, 57(October), 18-34Thompson, Phillip, Glenn DeSouza and Bradley T. Gale(1985),“The Strategic Measurement of Quality,”Cambridge, MA:The Strategic Planning Institute, Pimsletter, No. 33Voss, Glenn B., Parasuraman A. and Dhruv Grewal (1998),“The Roles of Price, Performance, and Expectations in determining Satisfaction in Service Exchanges,” Journal of Marketing ,62 (October), 46-61Walters, C. Glenn (1974),“Consumer Behavior:Theory and Practice,”Richard D. Irwin, Inc., Hollywood, IllinoisWestbrook, Robert A. (1981),“Sources of Consumer Satisfaction With Retail Outlets.” Journal of Retailing, 57 (Fall), 68-75Wills, Gordon, Sherril H Kennedy, John Cheese, and Argela Rushton(1990),“Maximizing Market Effectiveness:Intelligence, Planning and Organization,”Management Decision, 28(2), 129-61Zimmer, Mary R. and Linda L. Golden (1988),“Impressions of Retail Stores:A Content Analysis of Consumer Images,”Journal of Retailing, 64(Fall), 265-293Zeithaml, Valarie A. (1988),“Consumer Perceptions of Price, Quality, and Value:A Means-End Model and Synthesis of Evidence,” 描述 碩士
國立政治大學
企業管理學系
89355013資料來源 http://thesis.lib.nccu.edu.tw/record/#A2010000107 資料類型 thesis dc.contributor.advisor 張愛華 zh_TW dc.contributor.author (Authors) 何宜真 zh_TW dc.creator (作者) 何宜真 zh_TW dc.date (日期) 2003 en_US dc.date.accessioned 9-May-2016 16:12:00 (UTC+8) - dc.date.available 9-May-2016 16:12:00 (UTC+8) - dc.date.issued (上傳時間) 9-May-2016 16:12:00 (UTC+8) - dc.identifier (Other Identifiers) A2010000107 en_US dc.identifier.uri (URI) http://nccur.lib.nccu.edu.tw/handle/140.119/95410 - dc.description (描述) 碩士 zh_TW dc.description (描述) 國立政治大學 zh_TW dc.description (描述) 企業管理學系 zh_TW dc.description (描述) 89355013 zh_TW dc.description.abstract (摘要) 在科技發達的今日,各種家電及資訊產品成為家庭必備的民生必需品;但是家電產品的發展已臻成熟及標準化,「服務品質」成為廠商最重要的競爭利器。有關「服務品質」的研究很多,但是討論的範圍過廣,缺乏統一的理論說明服務品質構念的複雜性及階層性,並且不同產業的服務品質衡量構面與尺度並非完全相同,本研究便以此為出發點,將研究對象及範圍縮小至資訊家電流通業,將服務品質的架構應用在台灣作實證分析,採用「階層架構」分析服務品質的成分。 本研究的內容可分為兩部分;第一部分為「認知服務品質的階層性架構」,將認知服務品質分為互動、實體環境、結果等三項主要構面,並從其他相關文獻及考量資訊家電流通業的特性後,整理出第二層構面,其中互動品質受到專業、態度、行為等因素的影響,環境品質受外觀、便利、擺設、商店政策、社會因素的影響,而結果品質則有評價、有形性、等待時間、售後服務等四個子構面。第二部分則為「再購意願的影響因素」,消費者的再購意願受到服務價值及企業形象的直接影響,且服務品質及認知價格透過服務價值對再購意願有間接影響,此外,服務價值與消費者服務滿意度的評估相互影響,認知服務品質會影響消費者服務滿意度,認知價格亦會影響消費者的認知服務品質。 本研究以「問卷調查」作為主要的實證工具,「全國電子」為實證研究對象,樣本中有一部分以便利抽樣的方式,另一部分則到八間位於台北縣市的全國電子專賣店,亦以便利抽樣的方式選擇實際到店裡逛逛或購物的消費者,共得到380份有效問卷。分析結果發現:(1)實證資料支持本研究所發展的認知服務品質模式;(2)在再購模式方面,除了服務滿意度對再購意願的影響不顯著外,其餘的關係皆成立;(3)不同性別、年齡層、職業、教育程度、採購頻率、件數、花費金額的消費者,所感受到的服務品質及再購意願有顯著差異,而居住或常逛之全國電子位置不同的消費者,所感受到的服務品質及再購意願沒有顯著差異。 建議後續研究可增加焦點訪談研究,以充分了解受訪者的意見;擴大研究的產業、地理、時間範圍,以提高研究的完整性,亦可針對服務滿意度對再購意願的影響做更深入詳盡的研究。對業者的建議則為提升售後服務的品質、降低員工流動率以及對服務品質做持續性的研究,作為制定行銷策略的參考。 zh_TW dc.description.tableofcontents 謝辭摘要目錄-----I圖目錄-----III表目錄-----V第一章 緒論-----1 第一節 研究動機-----1 第二節 研究範圍及研究對象-----1 第三節 研究目的-----4 第四節 論文結構-----4 第五節 研究流程-----5第二章 文獻探討-----6 第一節 服務品質-----6 第二節 服務品質的模式與構面-----9 第三節 服務滿意、服務價值、認知價格與再購意願-----21 第四節 企業形象-----33第三章 研究方法-----39 第一節 研究架構-----39 第二節 研究假設-----41 第三節 問卷的設計與發展-----44 第四節 抽樣設計與資料收集方法-----47 第五節 分析方法-----48第四章 資料分析-----52 第一節 敘述性統計分析-----52 第二節 信效度分析-----56 第三節 服務品質模式適合度評估及假設驗證-----58 第四節 再購意願模式適合度評估及假設驗證-----76 第五節 消費者特性對認知服務品質及再購意願的影響-----86第五章 結論與建議-----98 第一節 研究結論-----98 第二節 研究貢獻-----100 第三節 研究限制-----101 第四節 未來研究方向-----102 第五節 建議事項-----103參考文獻-----105附錄 消費者問卷-----112圖目錄圖1-2-1 資訊與家電零售機構分類圖-----2圖1-2-2 資訊家電通路商類型區分-----3圖1-5-1 研究流程圖-----5圖2-2-1 The SERVQUAL Model-----12圖2-2-2 The Nodic Model-----13圖2-2-3 The Three-Component Model-----14圖2-2-4 A Comprehensive framework for the antecedents and consequences of service quality with consumer satisfaction as a mediator-----15圖2-2-5 階層因素架構(一)-----16圖2-2-6 階層因素架構(二)-----18圖2-3-1 價格效果的概念性關係-----26圖2-3-2 消費者評估服務品質及價值的多階層模型-----28圖2-3-3 整合模型-----29圖2-3-4 價值模型-----30圖2-3-5 滿意度模型-----31圖2-3-6 間接模型-----31圖2-3-7 綜合模型-----32圖2-4-1 企業形象形成過程-----37圖3-1-1 「認知服務品質」研究架構圖-----40圖3-1-2 「再購意願」研究架構圖-----41圖4-3-1 服務品質模式評估第一階段路徑圖-----62圖4-3-2 服務品質模式評估第二階段路徑圖-----67圖4-3-3 互動品質模式評估路徑圖-----69圖4-3-4 實體環境品質模式評估路徑圖-----71圖4-3-5 結果品質模式評估路徑圖-----73圖4-4-1 再購意願模式評估路徑圖-----77圖4-4-2 再購意願模式驗證(服務滿意度單向影響服務價值)-----80圖4-4-3 再購意願模式驗證(服務價值單向影響服務滿意度)-----83表目錄表2-2-1 PZB服務品質構面定義與比較-----11表3-3-1 服務品質構面及與問卷題項對照表-----45表3-3-2 再購意願影響因素及與問卷提項對照表-----46表4-1-1 樣本回收情形-----52表4-1-2 各題項平均數與標準差-----53表4-1-3 有效樣本特性描述-----55表4-1-4 有效樣本購買產品類別分佈-----56表4-2-1 各構念信度-----57表4-3-1 互動品質因素及解釋力-----59表4-3-2 互動品質成分矩陣-----59表4-3-3 實體環境品質因素及解釋力-----60表4-3-4 實體環境品質成分矩陣-----60表4-3-5 結果品質因素及解釋力-----61表4-3-6 結果品質成分矩陣-----61表4-3-7 服務品質模式第一階段驗證-----63表4-3-8 服務品質模式第一階段驗證(設定φ21=1)-----64表4-3-9 服務品質模式第一階段驗證(設定φ31=1)-----65表4-3-10 服務品質模式第一階段驗證(設定φ32=1)-----66表4-3-11 服務品質模式第二階段驗證-----68表4-3-12 互動品質模式驗證-----70表4-3-13 實體環境品質模式驗證-----72表4-3-14 結果品質模式驗證-----75表4-4-1 再購意願模式驗證-----78表4-4-2 再購意願模式驗證(服務滿意度單向影響服務價值)-----81表4-4-3 再購意願模式驗證(服務價值單向影響服務滿意度)-----84表4-5-1 不同性別在各構面的資料分析結果不同-----86表4-5-2 不同年黔層在各構面的資料分析結果-----87表4-5-3 不同職業在各構面的資料分析結果-----89表4-5-4 不同教育程度在各構面的資料分析結果-----91表4-5-5 不同地點在各構面的資料分析結果-----92表4-5-6 不同造訪次數在各構面的資料分析結果-----93表4-5-7 不同購買次數/件數在各構面的資料分析結果-----94表4-5-8 不同花費金額在各構面的資料分析結果-----95表4-5-9 假設驗證彙總表-----97 zh_TW dc.source.uri (資料來源) http://thesis.lib.nccu.edu.tw/record/#A2010000107 en_US dc.title (題名) 資訊家電流通業認知服務品質模式與再購意願影響因素之研究 zh_TW dc.type (資料類型) thesis en_US dc.relation.reference (參考文獻) 中文部分張愛華(民66),「消費者商店印象之研究」,政治大學企業管理研究所未出版碩士論文劉耀宗(民86),「資訊與家電零售機構的演進」,政治大學企業管理研究所未出版碩士論文蔡振豪(民89),「資訊家電流通業經營策略之研究-以個案公司為例」,政治大學企業管理研究所未出版碩士論文「東方消費者行銷調查, 2002」,政大圖書館資料庫英文部分Aaker, David, A. and Myers, John G. (1982), Advertising Management, Prentice-Hall, Englewood Cliffs, NJ.Andaleeb, Syed S. and Amiya K. Basu (1994),“Technical Complexity and Consumer Knowledge as Moderators of Service Quality Evaluation in the Automobile Service Industry,” Journal of Retailing, 70(4), 367-381Anderson, Erin W. and Mary Sullivan (1993),“The Antecedents and Consequences of Customer Satisfaction for Firms,” Marketing Science, 12, 125-143Anderson, Eugene and Claes Fornell (1994),“A Customer Satisfaction Research Prospectus,”241-268 in R.T. Rust and R.L. Oliver (Eds.) Service Quality:New Directions in Theory and Practice. Thousand Oaks, CA:Sage PublicationsAndreassen, Tor Wallin (1998),“Customer Loyalty and Complex Services,” International Journal of Service Industry Management, 9(1),178-194Athanassopoulos, Antreas D. (2000),“Customer Satisfaction Cues to Support Market Segmentation and Explain Switching Behavior,” Journal of Business Research, 47, 191-207Babakus, Emin and Gregory W. Boller (1992),“Empirical Assessment of SERVQUAL Scale,” Journal of Business Research, 24, 253-268Babakus, Emin and W. Glynn Mangold (1992),“Adapting the SERVQUAL Scale to Hospital Services:An Empirical Investigation,”Health Service Research, 26(6), 767-780Bagozzi, Richard P. and Youjae Yi (1988),“On the Evaluation of Structural Equation Models,” Journal of the Academy of Marketing Science,16 (Spring), 74-94Baker, Julie, Dhruv Grewal and A. Parasuraman (1994),“The Influence of Store Environment on Quality Inferences and Store Image,” Journal of the Academy of Marketing Science, 22(4), 328-339Bitner, Mary Jo (1990),“Evaluating Service Encounters:The Effects of Physical Surroundings and Employee Responses,”Journal of Marketing, 54(April), 69-82Bolton, Ruth N. and James H. Drew (1991),“A Longitudinal Analysis of the Impact of Service Changes on Customer Attitudes,” Journal of Marketing, 55(January), 1-9Bolton, Ruth N. and James H. Drew (1991),“A Multistage Model of Consumers’ Assessments of Service Quality and Value,” Journal of Consumer Research, 17(March), 375-384Bolton, Ruth N. and Katherine N. Lemon (1999),“A Dynamic Model of Customers’ Usage of Services:Usage as an Antecedent and Consequence of Satisfaction,”Journal of Marketing Research, 36(May), 171-186Boulding, William, Ajay Kalra, Richard Staelin and Valarie A. Zeithaml (1993),“A dynamic process model of service quality:From expectation,”Journal Of Marketing Research, Chicago, 30(1), (February), 7-27Brady, Michael K. and Joseph J. Jr. Cronin (2001),“Some New Thoughts on Conceptualizing Perceived Service Quality:A Hierarchical Approach,”Journal of Marketing,65 (July), 34-49Brown, Stephen W. and Teresa A. Swartz (1989),“A Gap Analysis of Professional Service Quality,” Journal of Marketing, 53(April), 92-98Brucks, Merrie, Valarie A. Zeithaml and Gillian Naylor (2000),“Price and brand name as indicators of quality dimensions for consumer durables,” Academy of Marketing Science. Journal, Greenvale (Summer), 359-374Carman, James M. (1990),“Consumer Perceptions of Service Quality:An Assessment of the SERVQUAL Dimensions,”Journal of Retailing, 66(Spring), 33-55Carmines, E.G. and J. P. McIver (1981),“Analysis Models With Unobserved Variable,”In Bohrnstedt, G. W. and E. F. Borgatta, Social Measurement:Current Issues, Beverly Hills:Sage.Churchill, Gilbert A. J. (1979),“A Paradigm for Developing Better Measures of Marketing Constructs,” Journal of Marketing Research , 16(1), (February), 64-73Cooper, Peter (1969a),“The Begrudging Index and the Subjective Value of Money,”in Pricing Strategy, Bernard Taylor and Gordon Wills, eds., London:Stapples Press, Ltd., 122-131Cooper, Peter (1969b),“Subjective Economics:Factors in a Psychology of Spending,”in Pricing Strategy, Bernard Taylor and Gordon Wills, eds., London:Stapples Press, Ltd., 112-121Cronin, J. Joseph Jr., and Steven A. Taylor (1992),“Measuring Service Quality:A Reexamination and Extension,”Journal of Marketing, 56(July), 55-68Cronin, J. Joseph Jr., Michael K. Brady, Richard R. Brand, Roscoe Hightower, Jr., and Donald J. Shemwell (1997),“A Cross-Sectional Test of the Effect and Conceptualization of Service Value,” The Journal of Service Marketing, 11(6), 375-391Cronin, J. Joseph Jr., Michael K. Brady and Hult G. M. Tomas (2000), “ Assessing the Effects of Quality, Value, and Customer Satisfaction on Consumer Behavioral Intentions in Service Environment,” Journal of Retailing, 76(2), 193-218Crosby, Philip B. (1979), Quality is Free:The Art of Making Quality Certain, New York:American LibraryDabholkar, Pratibha A.(1995), “The Convergence of Customer Satisfaction and Service Quality Evaluations with Increasing Customer Patronage,” Journal of Customer Satisfaction, Dissatisfaction and Complaining Behavior, 8, 32-43Dabholkar, Pratibha A., Dayle I. Thorpe and Joseph O. Rentz (1996),“A Measure of Service Quality for Retail Stores:Scale Development and Validation, ”Journal of the Academy of Marketing Science,24(1),(Winter), 3-16Dabholkar, Pratibha A., C. David Shepherd and Dayle I. Thorpe (2000) , “A Comprehensive Framwork for Service Quality:An Investigation of Critical Conceptual and Measurement Issues Through a Longitudinal Study,”Journal of Retailing, 76(2), 139-173Dawar, Niraj and Philip Parker (1994),“Marketing Universals:Consumers’Use of Brand Name, Price, Physical Appearance, and Retailer Reputation as Signals of Product Quality,”Journal of Marketing, 58(April), 81-95Dichter, Ernst (1985),“What’s In an Image,” The Journal of Consumer Marketing, 2, 75-81Dickson, P. and A. G. Sawyer (1985),“Point of Purchase Behavior and Price Perceptions of Supermarket Shoppers,” Marketing Science Institute Working PaperDodds, William B., Kent B. Monroe and Dhruv Grewal (1991) ,“Effects of Price, Brand and Store Information Buyers’ Product Evaluations,” Journal of Marketing Research, 28(August), 307-319Dowling, Grahame R. (1986),“Managing Your Corporate Images,” Industrial Marketing Management, 15, 109-115Dowling, Grahame R.(1988),“Measuring Corporate Images:A Review of Alternative Approaches,”Journal of Business Research, 17, 27-34Engel, James F., David T. Kollat and Roger D. Blackwell (1978), Consumer Behavior, 3rd ed., Hinsdale, Illinos:The Dryden PressFinn, David W. and Charles W. Lamb (1991),“An Evaluation of the SERVQUAL Scales in a Retailing Setting,”480-493 in Rebecca Holman and Michael R. Solomoneds., Advances in Consumer Research, Vol.18, Provo, UT:Association for Consumer ResearchFornell, Claes, Michael D. Johnson, Eugene W. Anderson, Jaesung Cha, and Barbara Everitt Bryant (1996),“The American Customer Satisfaction Index:Nature, Purpose, and Findings,”Journal of Marketing, 60(October), 7-18Gale, B. T.(1994), Managing Customer Value, New York:Free Press.Garvin, David A.(1983),“Quality on the Line,” Harvard Business Review, 61 (September-October),65-73Gotlieb, Jerry B., Dhruv Grewal, and Stephen W. Brown (1994),“Consumer Satisfaction and Perceived Quality:Complementary or Divergent Constructs?”Journal of Applied Psychology, 79(6), 875-885Grewal, Dhruv, R. Krishnan, Julia Baker and Norm Borin (1998),“The Effect of Store Name, Brand Name and Price Discounts on Consumers, Evaluations and Purchase Intentions,” Journal of Retailing, 74(3), 331-352Grewal, Dhruv, Kent B. Monroe and R. Krishnan(1998),“The Effects of Price-Comparison Advertising on Buyers’ Perceptions of Acquisition Value, Transaction Value and Behavioral Intentions,” Journal of Marketing, 62(April), 46-59Grönroos, Christian(1984),“A Service Quality Model and Its Marketing Implications,” European Journal of Marketing, 18(4), 36-44Hallowell, Roger (1996),“The Relationship of Customer Satisfaction, Customer Loyalty, and Profitability:An Empirical Study,”The International Journal of Service Industry Management, 7(4), 27-42Hui, Michael and David K. Tse(1996),“What to Tell Consumers in Waits of Different Lengths:An Integrative Model of Service Evaluation,”Journal of Marketing, 60(April), 81-90Kashyap, Rajiv and David C. Bojanic (2000),“A Structural Analysis of Value, Quality, and Price Perceptions of Business and Leisure Travelers,” Journal of Travel Research, 39(Aug), 45-51Katz, Karen L., Blaire M. Larson and Richard C. Larson (1991),“Prescription for the Waiting-in-Line Blues:Entertain, Enlighten, and Engage,”Sloan Management Review, 32(Winter), 44-51Kolter, Phillip (1994), Marketing Management:Analysis, Planning, Implementation and Control, 8th International Ed., NJ:Prentice Hall, Inc.Kolter, Phillip, Swee Hoon Ang, Siew Meng Leong and Chin Tiong Tan (1994), Marketing Management:An Asian Perspective, 8th ed., NJ:Prentice-HallLewis, Robert C. and Bernard H. Booms (1983),“The Marketing Aspects of Service Quality,”99-107 in Leonard L. Berry, G. Lynn Shostack, and G. Upaheds., Emerging Perspectives on Service Marketing, Chicago, IL:American Marketing AssociationLichtenstein, Donald R. and William O. Bearden (1989),“Contextual Influences on Perceptions of Merchants-Supplied Reference Price,” Journal of Consumer Research, 15(Sep), 55-66Marsh, H. W. and D. Hocevar (1985),“Application of Confirmatory Factor Analysis to the Study of Self-Concept:First-and Higher-Order Factor Models and Their Invariance Across Groups,”Psychological Bulletin, 97, 562-582McAlexander, James H., Dennis O. Kaldenberg, and Harold F. Koenig(1994),“Service Quality Measurement,” Journal of Health Care Marketing, 3(Fall), 34-40McDougall, Gordon H.G. and Terrence J. Levesque(1994),“A Revised View of Service Quality Dimensions:An Empirical Investigation,”Journal of Professional Service Marketing, 11(1), 189-209Mittal, Banwari and Walfried M. Lassar(1996),“The Role of Personalization in Service Encounters,” Journal of Retailing, 72(1), 95-109Monroe, Kent B., Dhruv Grewal and Larry D. Conpeau (1991),“The Concept of Reference Prices:Theoretical Justifications and Research Issues,”working paper, University of Illinois, Champaign-Urbana, ILMonroe, Kent B. (1979), Pricing:Making Profitable Decisions, New York:McGraw-Hill Book CompanyMonroe, Kent B. and R. Krishnan(1985),“The Effect on Price on Subjective Product Evaluations,”in Perceived Quality:How Consumers View Stores and Merchandise, Jocob Jacoby and Jerry C. Olson , eds., Lexington, MA:Lexington Books, 209-232Monroe, Kent B. and Susan M. Petroshius (1981),“Buyers’Perception of Price:An Update of the Evidence,”in Perspectives in Consumer Behavior, 3rd ed., Harold H. Kassarjian and Thomas S. Robertson, eds. Glenview, IL:Scott, Foresman and Company, 43-55Monroe, Kent B. and Akshay R. Rao (1987),“Testing the Relationship Between Price, Perceived Quality and Perceived Value,” paper presented at Annual Conference, Association for Consumer Research, Cambridge, MA(October)Murphy, Ian P. (1997),“Interactive Marketing News,” Marketing News, (August 4), 10Nevin, J.R. and Michael Houston (1980),“Images as a Component of Attractiveness to Intra-Urban Shopping Areas,” Journal of Retailing, 56 (Spring), 77-93Oliver, Richard L. (1980),“A Cognitive Model of the Antecedents and Consequences of Satisfaction Decisions,” Journal of Marketing Research, 17 (November),460-469Oliver, Richard L. (1993),“A Conceptual Model of Service Quality and Service Satisfaction:Compatible Goals, Different Concepts,”65-85 in Teresa A. Swartz, David E. Browen, and Stephen W. Brown (Eds.) , Advances in Marketing and Management, Greenwich, CY:JAI Press, Inc.Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1985),“A Conceptual Model of Service Quality and Its Implications for Future Research,” Journal of Marketing, 49 (Fall), 41-50Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1988),“SERVQUAL:A Multiple-Item Scale for Measuring Consumer Perceptions of Service Quality ,”Journal of Retailing,64(1), (Spring), 12-40Parasuraman, A., Valarie A. Zeithaml and Leonard L. Berry (1996),“The behavioral consequences of service quality,” Journal of Marketing, Chicago,62(2), (April), 31-46Patterson, Paul G. and Richard A. Spreng. (1997),“Modeling the Relationship Between Perceived Value, Satisfaction and Repurchase Intentions in Business-to-Business Service Context:An Empirical Examination,”The International Journal of Service Industry Management, 8(5), 415-432Rao, Akshay R. and Kent B. Monroe (1989),“The Effect of Price, Brand Name, and Store Name on Buyers’ Perceptions of Product Quality:An Integrative Review,”Journal of Marketing Research, 26(August), 351-357Rathmell, John M. (1966),“What is Meant by Services?”Journal of Marketing , 30(October), 32-36Rockefeller, David (1986),“Value Versus Price,” Bell Atlantic Quarterly, 3(Spring), 42-49Roest, Henk and Rik Pieters (1997),“The Nomological Net of Perceived Service Quality,” The International Journal of Service Industry Management,8(4), 336-351Rudie, Mary J. and H. Brant Wansley (1985),“The Merrill Lynch Quality Program,”in Services Marketing in a Changing Environment, Thomas Bloch, Gregory Upgh, and Valarie A. Zeithaml eds., Chicago:American Marketing AssociationRust, Roland T. and Richard L. Oliver (1994),“Service Quality:Insights and Managerial Implications from the Frontier,”in Service Quality:New Directions in Theory and Practice, Roland T. Rust and Richard L. Oliver, eds. Thousand Oaks, CA:Sage Publications, 1-19Scitovszky, Tibor(1945),“Some Consequences of the Habit of Judging Quality by Price,” Review of Economic Studies, 12 (Winter), 100-105Sharp, Byron (1995),“Brand equity and market-based assets of professional service firms,” Journal of Professional Service Marketing, 13(1), 3-13Spreng, Richard A. and A. K. Singh (1993),“An Empirical Assessment of the SERVQUAL Scale and the Relationship Between Service Quality and Satisfaction,”1-6 in David W. Cravens and Peter R. Dickson eds., Enhancing Knowledge Development in Marketing, Chicago, IL;American Marketing AssociationSpreng, R.A., Dixon,A.L. and Olshavsky, R.W. (1993), "The impact of perceived value on consumer satisfaction", Journal of Consumer Satisfaction, Dissatisfaction and Complaining Behavior, 6, 50-55.Strandvik, T. and Liljander, V. (1994), "A comparison of episode performance and relationship performance for a discrete service", in Klienaltenkamp, M. (Ed.), Dienstleistungsmarketing - Konzaptionen und Andewendungen, Gabler Edition Wissenschaft, Berlin.Sunil, Erevelles, Roy Abhik and Stephen L. Vargo (1999), "The use of price and warranty cues in product evaluation:A comparison of U.S. and Hong Kong consumers,”Journal of International Consumer Marketing, 11(3), 67Surprenant, Carol F. and Michael R. Solomon (1987),“Predictability and apersonalization in the Service Encounter,” Journal of Marketing, 51(April), 86-96Sweeney, Jillian C., Geoffrey N. Soutar, and Lester W. Johnson (1999),“The Role of Perceived Risk in the Quality- Value Relationship:A Study in a Retail Environment,”Journal of Retailing, 75(1), 77-105Szybillo, George J. and Jacob Jacoby (1974),“Intrinsic Versus Extrinsic Cues as Determinants of Perceived Quality,” Journal of Applied Psychology, 59(February), 74-78Taylor, Shirley (1994),“Waiting for Service:The Relationship Between Delays and Evaluations of Service,”Journal of Marketing, 58 (April), 56-59Teas, R. Kenneth (1993),“Expectations, Performance Evaluation, and Consumers’ Perceptions of Quality,” Journal of Marketing, 57(October), 18-34Thompson, Phillip, Glenn DeSouza and Bradley T. Gale(1985),“The Strategic Measurement of Quality,”Cambridge, MA:The Strategic Planning Institute, Pimsletter, No. 33Voss, Glenn B., Parasuraman A. and Dhruv Grewal (1998),“The Roles of Price, Performance, and Expectations in determining Satisfaction in Service Exchanges,” Journal of Marketing ,62 (October), 46-61Walters, C. Glenn (1974),“Consumer Behavior:Theory and Practice,”Richard D. Irwin, Inc., Hollywood, IllinoisWestbrook, Robert A. (1981),“Sources of Consumer Satisfaction With Retail Outlets.” Journal of Retailing, 57 (Fall), 68-75Wills, Gordon, Sherril H Kennedy, John Cheese, and Argela Rushton(1990),“Maximizing Market Effectiveness:Intelligence, Planning and Organization,”Management Decision, 28(2), 129-61Zimmer, Mary R. and Linda L. Golden (1988),“Impressions of Retail Stores:A Content Analysis of Consumer Images,”Journal of Retailing, 64(Fall), 265-293Zeithaml, Valarie A. (1988),“Consumer Perceptions of Price, Quality, and Value:A Means-End Model and Synthesis of Evidence,” zh_TW
