| dc.contributor.advisor | 劉秀明 | zh_TW |
| dc.contributor.advisor | Liu, Sandra | en_US |
| dc.contributor.author (Authors) | 陳鵬宇 | zh_TW |
| dc.contributor.author (Authors) | Chen, Peng-Yu | en_US |
| dc.creator (作者) | 陳鵬宇 | zh_TW |
| dc.creator (作者) | Chen, Peng-Yu | en_US |
| dc.date (日期) | 2020 | en_US |
| dc.date.accessioned | 3-Jan-2022 16:08:28 (UTC+8) | - |
| dc.date.available | 3-Jan-2022 16:08:28 (UTC+8) | - |
| dc.date.issued (上傳時間) | 3-Jan-2022 16:08:28 (UTC+8) | - |
| dc.identifier (Other Identifiers) | G0107933003 | en_US |
| dc.identifier.uri (URI) | http://nccur.lib.nccu.edu.tw/handle/140.119/138378 | - |
| dc.description (描述) | 碩士 | zh_TW |
| dc.description (描述) | 國立政治大學 | zh_TW |
| dc.description (描述) | 國際經營管理英語碩士學位學程(IMBA) | zh_TW |
| dc.description (描述) | 107933003 | zh_TW |
| dc.description.abstract (摘要) | AbstractEnhancing Productivity Life of Seniors in Taiwan – Meal PlanningByAlex Peng-Yu ChenWith the advent of global pandemic from COVID-19, Taiwan experienced a population decline for the first time as the nations has recorded more deaths than births in the first six months of the year 2020. The business model was created to respond to the anticipated super-aged society in Taiwan and align to the policy of long-term care systems under government’s guidance. We’re not trying to avoid the disease and illness nor offering the day caring institutions like beadhouse and nursing home. Instead, the goal is to prolong the healthy lifestyle and their productivity after people retire from work and help them reconnect to the societies through designed activities, and reshape their habits and behaviors. The ultimate direction is to form a healthy community for seniors through a series of meal planning and collaborate with others to support themselves rather than rely on their children. | en_US |
| dc.description.tableofcontents | TABLE OF CONTENTS1. Executive Summary 12. Company Description 22.1. Business concept 22.1.1. Market offering 32.1.2. Target market 42.1.3. Benefits 42.1.4. Position 62.2. Company overview 62.2.1. Name and logo 82.2.2. Vision 92.2.3. Mission 92.2.4. Goal of the business 93. Business Model Analysis 103.1. Value proposition 113.2. Customer Segments 123.3. Channels 133.4. Customer relationships 163.5. Revenue stream 163.6. Key resources 163.7. Key activities 173.8. Key partners 173.9. Cost structure 184. Market and Competition Analysis 194.1. Industry structure 224.2. External analysis 234.3. Competitor analysis 244.5. Business strategy 264.6. Business key success factors 275. Strategy and Company’s position 295.1. Goals 315.2. Target audience 335.3. Selling position 336. Management and Organization Structure 356.1. Service layout 366.2. Client selection 376.3. Feedback management 386.4. Content creation 396.5. Organization management 407. Financial statements 417.1. Operational expenses 427.2. Operating capital 427.3. Revenue 427.4. Forecast for income statement 438. Conclusion 449. Reference 45 | zh_TW |
| dc.source.uri (資料來源) | http://thesis.lib.nccu.edu.tw/record/#G0107933003 | en_US |
| dc.subject (關鍵詞) | 健康社區 | zh_TW |
| dc.subject (關鍵詞) | 食物浪費的減少 | zh_TW |
| dc.subject (關鍵詞) | 中央廚房 | zh_TW |
| dc.subject (關鍵詞) | 長照系統 | zh_TW |
| dc.subject (關鍵詞) | 預防及延長生產力 | zh_TW |
| dc.subject (關鍵詞) | Healthy community | en_US |
| dc.subject (關鍵詞) | Eduction of food waste | en_US |
| dc.subject (關鍵詞) | Central kitchen | en_US |
| dc.subject (關鍵詞) | Long-term care system | en_US |
| dc.subject (關鍵詞) | Prevention and prolongation of productivity | en_US |
| dc.title (題名) | 延長年長者的生產力：餐食計畫 | zh_TW |
| dc.title (題名) | Enhancing Productivity Life of Seniors in Taiwan - Meal Planning | en_US |
| dc.type (資料類型) | thesis | en_US |
| dc.relation.reference (參考文獻) | Reference1. https://www.worldometers.info/demographics/taiwan-demographics/2. https://www.worldometers.info/world-population/taiwan-population/3. https://worldpopulationreview.com/countries/taiwan-population4. https://en.wikipedia.org/wiki/Demographics_of_Taiwan#Age_structure5. https://en.wikipedia.org/wiki/List_of_countries_by_median_age6. https://www.cia.gov/library/publications/the-world-factbook/fields/343rank.html7. https://focustaiwan.tw/society/2020081800258. http://www.tagg.org.tw/DOWN/雜誌/5-3-全文/5-3-1綜論-范光中-p149-168.pdf9. https://www.airitilibrary.com/Publication/alDetailedMesh?docid=10232141-200106-20-3-192-201-a10. http://mgtr.cm.nsysu.edu.tw/Upload/Journal/44/22047/633498395280468750.pdf11. http://pic.mygonews.com/pdf/upload_newsPdf/c/0/6/b/c1aa90fb06b4472d6882bf37bc63ecf3.pdf12. https://www.ndc.gov.tw/en/Content_List.aspx?n=8B1CBD7CC339BD0B13. Review all-inclusive care system of aged society by Ji-Qing Zhang14. https://www.statista.com/outlook/374/100/online-food-delivery/worldwide15. http://statisticstimes.com/economy/projected-world-gdp-ranking.php16. https://www.misfitsmarket.com17. https://www.ijhpm.com/article_3706_277bd43705e6f97f35c2113cce8288f8.pdf18. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533198/19. https://www.mohw.gov.tw/cp-4350-46708-1.html20. https://1966.gov.tw/LTC/cp-3635-42393-201.html21. https://1966.gov.tw/LTC/cp-3981-38770-201.html | zh_TW |
| dc.identifier.doi (DOI) | 10.6814/NCCU202101767 | en_US |
