| dc.contributor | 法學院 | |
| dc.creator (作者) | 向明恩;林季陽;林瑩滋;林慶郎;汪志勇;王震宇 | |
| dc.date (日期) | 2024-07 | |
| dc.date.accessioned | 14-Apr-2025 09:49:57 (UTC+8) | - |
| dc.date.available | 14-Apr-2025 09:49:57 (UTC+8) | - |
| dc.date.issued (上傳時間) | 14-Apr-2025 09:49:57 (UTC+8) | - |
| dc.identifier.uri (URI) | https://nccur.lib.nccu.edu.tw/handle/140.119/156542 | - |
| dc.format.extent | 134 bytes | - |
| dc.format.mimetype | text/html | - |
| dc.relation (關聯) | 公平交易季刊, Vol.32, No.3, pp.41-100 | |
| dc.subject (關鍵詞) | 鮮乳產業; 鮮乳; 基礎乳價; 競爭法; 豁免條款 | |
| dc.subject (關鍵詞) | Dairy industry; Fresh milk; Raw milk price; Competition Law; Exemption clause | |
| dc.title (題名) | 競爭法規範及其豁免之研究－以臺灣鮮乳市場為探討核心 | |
| dc.title (題名) | Research on Competition Law and Its Exemption: Focusing on Taiwan's Fresh Milk Dairy Market | |
| dc.type (資料類型) | article | |
