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題名 應用九力分析建構企業競爭智慧系統之研究---以某食品公司新產品開發為例
Appling nine forces analysis to construct competitive intelligence system-----New product development from the case company
作者 裴珊淵
貢獻者 季延平
裴珊淵
關鍵詞 競爭智慧
九力分析
新產品開發
Competitive Intelligence
The Nine Forces
New Product Development
日期 2009
上傳時間 9-Apr-2010 09:22:09 (UTC+8)
摘要 在市場全球化、國際化競爭的環境中,企業需加強對競爭對手的了解、對競爭市場變動的認知,並致力於開發有特色創意的商品、開發多元化的行銷通路、及提供多元化的創新服務,此一趨勢,突顯競爭智慧(Competitive Intelligence,CI)的重要性。競爭智慧是一種過程,蒐集分析競爭環境的變化、競爭對手相關資訊,包括企業的競爭對手是誰、他們在產業的地位如何、競爭對手的策略等資訊,所產生的產品為智慧與謀略,提供給企業高層進行決策分析與提出因應對策,以取得競爭優勢,而競爭智慧系統也是企業預警的必要條件,企業可以利用競爭智慧系統,更彈性、 更快速的回應市場的變化。
本研究以個案公司進行案例分析,探討個案公司在中國發展冷藏飲料,因為產業環境競爭劇烈及個案公司經營不善情況下,個案公司應採取何種策略來改善現況,從九力分析推論出個案公司應主動操作科技作用力及新產品開發,讓消費者接受新產品,創造個案公司營收及利潤。故本研究選擇以新產品開發為研究方向,根據新產品屬性及影響消費者購買因素之分析,設計新產品開發模型結合競爭智慧,為個案公司設計創新流程,創造競爭優勢。
研究結果發現,商品競爭智慧之建立能幫助個案公司相關人員提高作業效率,亦可藉由此模型所提供的流程,快速反應市場的變化,提升消費者滿意度,間接提高企業品牌知名度,建立品牌優勢。此新產品開發模型可降低產業內競爭及購買者議價能力,對企業產生之威脅,提高企業在產業中的競爭力。因此市場追隨者更應建置競爭智慧流程,以提升自身的競爭優勢。
In a globalization market and competitive environment, enterprises need to understand their competitors and be aware of changes in the competitive market .They also have to develop products with unique characteristics. Both to expand the diversified marketing channels, and to provide a wider range of innovative services .This trend, put across the importance of Competitive Intelligence. Competitive Intelligence is a process to collect and analysis the changing information of the competitive environment and competitors.
The essential factor in keeping continuous competitive advantages is the combination of the firm’s strategic position, resources and capabilities altogether to develop the fit strategy or tactics to respond to the rapid changing of the competitive environment. How can firms use the immediateness , Comprehensiveness, Integration, and the extension of information technology (IT) to provide cross-sectional data collection as well as longitudinal trend analysis to assist decision makers make a more professional decisions instead of a personal experience .
It is important that the competitive intelligence system shows warning signs of enterprises, so that decision makers can be more flexible and rapid in responding to the changing of the market.
This research takes the case as an example case study of a lagger company. To study what strategy should be applied to the company in order to face keen competition under the pressure of both the market and the non-marketing environment of Chilled Non-alcoholic Beverage Industry in China.
From the analyise of “The Nine Forces Analysis”, the company has been good at utilizing the IT and the “new product development process” to assist their operation and management process. To have the consumers accept the new product, and to increase the firm’s revenue and profit. Through combining the competitive intelligence system with the “new product development process” model, it will be helpful for any company to evaluate their own competitive advantage in comparing with other competitors.
Result shows that the establishment of competitive intelligent system will improve the staff’s operating efficiencies and the process of “new product development process” model can quicker in responding to the change of the competitive market. Competitive intelligent system will enhance the consumer satisfaction, their brand visibility, and build advantages for the brand itself. The office of “new product development process” model in the competitive intelligent system can decrease the threats of competition within the industry and the enterprise bargaining powers of buyers, and increase the competition powers within the industry. So the followers of the market should have the process of competitive intelligence system on their side, in order to enhance their competitive advantages.
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[47] 王西坡 ,(2005),"中廣核集團競爭情報及系統研究",華中科技大學工商管理碩士論文。
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描述 碩士
國立政治大學
經營管理碩士學程(EMBA)
96932418
98
資料來源 http://thesis.lib.nccu.edu.tw/record/#G0096932418
資料類型 thesis
dc.contributor.advisor 季延平zh_TW
dc.contributor.author (Authors) 裴珊淵zh_TW
dc.creator (作者) 裴珊淵zh_TW
dc.date (日期) 2009en_US
dc.date.accessioned 9-Apr-2010 09:22:09 (UTC+8)-
dc.date.available 9-Apr-2010 09:22:09 (UTC+8)-
dc.date.issued (上傳時間) 9-Apr-2010 09:22:09 (UTC+8)-
dc.identifier (Other Identifiers) G0096932418en_US
dc.identifier.uri (URI) http://nccur.lib.nccu.edu.tw/handle/140.119/38488-
dc.description (描述) 碩士zh_TW
dc.description (描述) 國立政治大學zh_TW
dc.description (描述) 經營管理碩士學程(EMBA)zh_TW
dc.description (描述) 96932418zh_TW
dc.description (描述) 98zh_TW
dc.description.abstract (摘要) 在市場全球化、國際化競爭的環境中,企業需加強對競爭對手的了解、對競爭市場變動的認知,並致力於開發有特色創意的商品、開發多元化的行銷通路、及提供多元化的創新服務,此一趨勢,突顯競爭智慧(Competitive Intelligence,CI)的重要性。競爭智慧是一種過程,蒐集分析競爭環境的變化、競爭對手相關資訊,包括企業的競爭對手是誰、他們在產業的地位如何、競爭對手的策略等資訊,所產生的產品為智慧與謀略,提供給企業高層進行決策分析與提出因應對策,以取得競爭優勢,而競爭智慧系統也是企業預警的必要條件,企業可以利用競爭智慧系統,更彈性、 更快速的回應市場的變化。
本研究以個案公司進行案例分析,探討個案公司在中國發展冷藏飲料,因為產業環境競爭劇烈及個案公司經營不善情況下,個案公司應採取何種策略來改善現況,從九力分析推論出個案公司應主動操作科技作用力及新產品開發,讓消費者接受新產品,創造個案公司營收及利潤。故本研究選擇以新產品開發為研究方向,根據新產品屬性及影響消費者購買因素之分析,設計新產品開發模型結合競爭智慧,為個案公司設計創新流程,創造競爭優勢。
研究結果發現,商品競爭智慧之建立能幫助個案公司相關人員提高作業效率,亦可藉由此模型所提供的流程,快速反應市場的變化,提升消費者滿意度,間接提高企業品牌知名度,建立品牌優勢。此新產品開發模型可降低產業內競爭及購買者議價能力,對企業產生之威脅,提高企業在產業中的競爭力。因此市場追隨者更應建置競爭智慧流程,以提升自身的競爭優勢。
zh_TW
dc.description.abstract (摘要) In a globalization market and competitive environment, enterprises need to understand their competitors and be aware of changes in the competitive market .They also have to develop products with unique characteristics. Both to expand the diversified marketing channels, and to provide a wider range of innovative services .This trend, put across the importance of Competitive Intelligence. Competitive Intelligence is a process to collect and analysis the changing information of the competitive environment and competitors.
The essential factor in keeping continuous competitive advantages is the combination of the firm’s strategic position, resources and capabilities altogether to develop the fit strategy or tactics to respond to the rapid changing of the competitive environment. How can firms use the immediateness , Comprehensiveness, Integration, and the extension of information technology (IT) to provide cross-sectional data collection as well as longitudinal trend analysis to assist decision makers make a more professional decisions instead of a personal experience .
It is important that the competitive intelligence system shows warning signs of enterprises, so that decision makers can be more flexible and rapid in responding to the changing of the market.
This research takes the case as an example case study of a lagger company. To study what strategy should be applied to the company in order to face keen competition under the pressure of both the market and the non-marketing environment of Chilled Non-alcoholic Beverage Industry in China.
From the analyise of “The Nine Forces Analysis”, the company has been good at utilizing the IT and the “new product development process” to assist their operation and management process. To have the consumers accept the new product, and to increase the firm’s revenue and profit. Through combining the competitive intelligence system with the “new product development process” model, it will be helpful for any company to evaluate their own competitive advantage in comparing with other competitors.
Result shows that the establishment of competitive intelligent system will improve the staff’s operating efficiencies and the process of “new product development process” model can quicker in responding to the change of the competitive market. Competitive intelligent system will enhance the consumer satisfaction, their brand visibility, and build advantages for the brand itself. The office of “new product development process” model in the competitive intelligent system can decrease the threats of competition within the industry and the enterprise bargaining powers of buyers, and increase the competition powers within the industry. So the followers of the market should have the process of competitive intelligence system on their side, in order to enhance their competitive advantages.
en_US
dc.description.tableofcontents 第壹章、 序論 1
第一節、 研究背景 1
第二節、 研究動機 3
第三節、 研究目的 3
第四節、 預期貢獻 4
第五節、 研究限制 4
第六節、 研究程序 5
第貳章、 文獻探討 6
第一節、 競爭智慧(COMPETITIVE INTELLIGENCE) 6
第二節、 競爭智慧系統(COMPETITIVE INTELLIGENCE SYSTEM,CIS) 10
第三節、 企業九力分析(THE NINE FORCES) 26
第四節、 冷藏飲料業 40
第五節、 新產品開發 45
第六節、 IDEF方法 69
第參章、 研究方法與研究設計 72
第一節、 研究流程 72
第二節、 研究架構 73
第三節、 研究方法與對象 73
第肆章、 個案探討及產業分析 76
第一節、 個案公司簡介 76
第二節、 冷藏飲料之九力分析 77
第伍章、 個案公司新產品開發應用分析 92
第三節、 產品開發之探討 92
第四節、 個案公司目前新產品開發之探討 96
第五節、 以IDEF說明新產品開發流程之競爭智慧系統 99
第六節、 競爭智慧系統—新產品開發競爭力概念資料模型 115
第陸章、 結論 118
第一節、 研究結論 118
第二節、 研究建議 120
參考文獻 122
zh_TW
dc.format.extent 3489961 bytes-
dc.format.mimetype application/pdf-
dc.language.iso en_US-
dc.source.uri (資料來源) http://thesis.lib.nccu.edu.tw/record/#G0096932418en_US
dc.subject (關鍵詞) 競爭智慧zh_TW
dc.subject (關鍵詞) 九力分析zh_TW
dc.subject (關鍵詞) 新產品開發zh_TW
dc.subject (關鍵詞) Competitive Intelligenceen_US
dc.subject (關鍵詞) The Nine Forcesen_US
dc.subject (關鍵詞) New Product Developmenten_US
dc.title (題名) 應用九力分析建構企業競爭智慧系統之研究---以某食品公司新產品開發為例zh_TW
dc.title (題名) Appling nine forces analysis to construct competitive intelligence system-----New product development from the case companyen_US
dc.type (資料類型) thesisen
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