| dc.contributor.advisor | 王國樑 | zh_TW |
| dc.contributor.advisor | Wang, Kuo-Liang | en_US |
| dc.contributor.author (Authors) | 侯毓湘 | zh_TW |
| dc.contributor.author (Authors) | Yu-Hsiang Hou | en_US |
| dc.creator (作者) | 侯毓湘 | zh_TW |
| dc.creator (作者) | Yu-Hsiang Hou | en_US |
| dc.date (日期) | 2003 | en_US |
| dc.date.accessioned | 18-Sep-2009 17:22:07 (UTC+8) | - |
| dc.date.available | 18-Sep-2009 17:22:07 (UTC+8) | - |
| dc.date.issued (上傳時間) | 18-Sep-2009 17:22:07 (UTC+8) | - |
| dc.identifier (Other Identifiers) | G0902580132 | en_US |
| dc.identifier.uri (URI) | https://nccur.lib.nccu.edu.tw/handle/140.119/36166 | - |
| dc.description (描述) | 碩士 | zh_TW |
| dc.description (描述) | 國立政治大學 | zh_TW |
| dc.description (描述) | 經濟研究所 | zh_TW |
| dc.description (描述) | 90258013 | zh_TW |
| dc.description (描述) | 92 | zh_TW |
| dc.description.abstract (摘要) | Based on the survey of Taiwan’s international tourist hotels during 1997 to 2001, this study applies stochastic frontier approach incorporating inefficiency effects to estimate cost inefficiency of international tourist hotels in Taiwan. Two hypotheses of no inefficiency and no inefficiency effects are rejected by using likelihood-ratio test. These outcomes indicate that the model and assumptions set up in this study are statistically more appropriate. The empirical evidence shows that the average cost inefficiency score during 1997 to 2001 is 1.1468 which suggests that actual cost expenditure is approximately 1.1468 times of minimum cost with fixed outputs. In empirical findings between inefficiency effects and cost inefficiencies, the factors such as diversification of services, competitive circumstances, various types of travelers, belonging to a international hotel chain, and located in the scenic area would improve cost efficiencies of international tourist hotels. However, it would worsen cost efficiencies for international tourist hotels to setting up a branch or branches. | zh_TW |
| dc.description.tableofcontents | CONTENTS ………………………………………………………i LIST OF FIGURES AND TABLES ……………………………ii ABSTRACT ……………………………………………………iii CHAPTER 1. INTRODUCTION ……………………………………………1 1.1 Motivation and Purpose ……………………………1 1.2 Method …………………………………………………2 1.3 Framework ……………………………………………3 2. OVERVIEW OF INTERNATIONAL TOURIST HOTELS IN TAIWAN ………4 3. REVIEW OF THE LITERATURE …………………………………………10 3.1 Relative Researches in the Hotel Industry…………………………10 3.2 Efficiency Estimation Methods in the Hotel Industry ……………………12 3.2.1 Data envelopment analysis ……………………………………13 3.2.2 Stochastic frontier analysis ………………………………………14 4. METHODOLOGY AND DATA ……………………………………………17 4.1 Stochastic Frontier Approach ………………………………17 4.2 Data ………………………………………………………………21 5. ESTIMATION AND RESULTS ………………………………………22 5.1 Model Specification and Variables ………………………22 5.2 Tests of Hypotheses……………………………………….…25 5.3 Inefficiency Effects and Estimated Cost Inefficiencies …………28 6. CONCLUSIONS ……………………………………………………32 APPENDIX I …………………………………………………………34 APPENDIX II ………………………………………………………35 REFERENCE …………………………………………………………37 | zh_TW |
| dc.language.iso | en_US | - |
| dc.source.uri (資料來源) | http://thesis.lib.nccu.edu.tw/record/#G0902580132 | en_US |
| dc.subject (關鍵詞) | stochastic frontier approach | en_US |
| dc.subject (關鍵詞) | efficiency | en_US |
| dc.subject (關鍵詞) | tourist hotel | en_US |
| dc.title (題名) | Measuring Efficiency of International Tourist Hotels in Taiwan: a Stochastic Frontier Approach | zh_TW |
| dc.type (資料類型) | thesis | en |
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