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AI Anchors as Political Intermediaries in the Public Sphere |
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| 2026-01 |
人機共構的新聞實踐：臺灣編輯室中人工智慧的技術、文化與倫理轉化 |
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| 2026-01 |
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| 2026-01 |
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| 2025-07 |
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| 2025-05 |
From amateurs to tastemakers: Examining the role of culinary influencers in Taiwan’s digital media ecosystem |
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| 2025-04 |
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| 2024-06 |
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| 2024-06 |
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| 2024-06 |
Sustainable Consumption and Environmental Change in Taiwan: Understanding Consumer Perceptions and Narratives of Practice |
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| 2022-06 |
新聞如何再現老人：以臺灣《蘋果新聞網》之框架與內容分析為例 |
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| 2022-05 |
Camera Eats First: The Role of Influencers in Hong Kong`s Foodie Instagram Culture |
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| 2022-01 |
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| 2021-01 |
中國大陸女性社交直播主的數位勞動與性別政治 |
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| 2021-01 |
Exploring Influencers’ Role in Foodie Culture on Instagram in Hong Kong |
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| 2020-11 |
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| 2020-10 |
Embedding food in place and rural development: Insights from the Bluefin Tuna Cultural Festival in Donggang, Taiwan |
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| 2020-10 |
疫情不實訊息來源、種類與主張--台灣事實查核中心新冠肺炎查核專區內容分析 |
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| 2020-09 |
Embedding food in place and rural development: Insights from the Bluefin Tuna Cultural Festival in Donggang, Taiwan |
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| 2020-02 |
Commentary: Monsters Created by Capitalism: An Anthropological Study of Internet Broadcasting Website AfreecaTV by Kim Soojin |
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| 2019-11 |
Sustainable Food, Ethical Consumption and Digital Activism: Insights from Slow Food and “Low Carbon Food” Movements in Taiwan |
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| 2019-08 |
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| 2019-07 |
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| 2018-12 |
Digital Food Porn on Instagram in Hong Kong and Taiwan: Body, Autonomy and Digital Femininity. |
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| 2017-06 |
[Book Reviews] FAKED IN CHINA: Nation Branding, Counterfeit Culture, and Globalization |
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